• Olive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% Oleuropein
  • Olive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% Oleuropein
  • Olive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% Oleuropein
  • Olive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% Oleuropein
  • Olive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% Oleuropein
  • Olive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% Oleuropein

Olive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% Oleuropein

Certification: ISO, HACCP, Kosher
Assay Method: HPLC, Tlc
Application Form: Tablet, Capsule
Application: Food, Health Care Products, Medicine
State: Powder
Extract Source: Leaf
Samples:
US$ 0/30 grams 1 30 grams(Min.Order)
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Customization:
Diamond Member Since 2020

Suppliers with verified business licenses

Manufacturer/Factory, Trading Company

Basic Info.

Transport Package
Fiber Paper Drum
Specification
10% 20% Oleuropein 10: 1
Trademark
New Mstar
Origin
China
HS Code
2938909090
Production Capacity
20 Tons/Month

Product Description

Historically, olive leaf extract has been used for the prevention or treatment of inflammation, infections (e.g., the common cold, influenza, Candidiasis, urinary tract infections, shingles), diarrhea, allergies, and diseases such as Alzheimer's, chronic fatigue syndrome, osteoarthritis, and osteoporosis.

Product Name Olive Leaf extract
Latin Name Olea europaea L
Item  Specification Results  Methods
Marker Compound Oleuropein 20% 20.17% HPLC
Appearance & Color Brown Powder Conform GB5492-85
Odor & Taste  Characteristic Conform GB5492-85
Plant Part Used  Leaf Conform  
Extract Solvent   Ethanol/Water Conform  
Bulk Density 0.4-0.6g/ml 0.40-0.50g/ml  
Mesh Size  80 100% GB5507-85
Loss on Drying   ≤5.0% 3.56% GB5009.3
Ash Content   ≤5.0% 2.52% GB5009.4
Solvent Residue  Eur.Ph.7.0<5.4> Conform Eur.Ph.7.0<2.4.2.4.>
Pesticides USP Requirement Conform USP36<561>
PAH4 ≤50ppb Conform Eur.Ph.
BAP ≤10ppb Conform Eur.Ph.
Heavy Metals
Total Heavy Metals ≤10ppm <3.0ppm AAS
Arsenic (As)  ≤1.0ppm <0.1ppm AAS(GB/T5009.11)
Lead (Pb) ≤1.0ppm <0.5ppm AAS(GB5009.12)
Cadmium <1.0ppm Not Detected AAS(GB/T5009.15)
Mercury ≤0.1ppm Not Detected AAS(GB/T5009.17)
Microbiology 
Total Plate Count    ≤1000cfu/g <100 GB4789.2
Total Yeast & Mold  ≤25cfu/g <10 GB4789.15
E. Coli  ≤40MPN/100g Not Detected GB/T4789.3-2003
Salmonella  Negative in 25g Not Detected GB4789.4
Staphylococcus  Negative in 10g Not Detected GB4789.1
Irradiation NON Irradiation Conform EN13751:2002<PSL>
Packing and Storage  25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place
Shelf Life  3 Year When Stored properly
Expiration Date  3 Years


Olive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% OleuropeinOlive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% Oleuropein


Olive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% OleuropeinOlive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% Oleuropein
Olive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% OleuropeinOlive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% OleuropeinOlive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% OleuropeinOlive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% OleuropeinOlive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% OleuropeinOlive Leaf Extract Immunity Enhancement Olea Europaea L 10% 20% Oleuropein

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