Customization: | Available |
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Certification: | ISO, HACCP, Kosher, Halal |
Assay Method: | HPLC, UV, Tlc,Gc |
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Product name: ISO22000 Factory supply Pygeum africanum Bark Extract African plum African prune Bitter almond Pygeum Extract
Latin Name: Pygeum africanum L.
Common Names:pygeum, iron wood, (red) stinkwood, African plum, African prune, African cherry, and bitter almond
Flowers:Yellow flowers, small, berry-like red fruit
Part of the Plant Used: Bark
Product Specification : 10:1,20:1 ;2.5%-13%
Appearance: Brown yellow powder
Description:
The extract of Pygeum africana contains sterols and terpenoids, which is a traditional herbal medicine used to treat prostatitis. The plant ingredients contained can eliminate inflammation and reduce the swelling of the prostate caused by stimulation. It can reduce nocturia and interruption of urination.
Function:
1.Inhibit benign prostatic hypertrophy and cancer of the prostate.
2.Restoring secretory activity of prostate epithelium.
3. Improved male function
4. Men's health
1.) Nutritonal supplement
Item | Specification | Results | Methods |
Extract Ratio | 10:1 | Conform | TLC |
Appearance & Color | Brown powder | Conform | GB5492-85 |
Odor & Taste | Characteristic | Conform | GB5492-85 |
Plant Part Used | Dried bark | Conform | |
Extract Solvent | Water | Conform | |
Bulk Density | 0.4-0.6g/ml | 0.50g/ml | |
Mesh Size | 80 | 100% | GB5507-85 |
Loss on Drying | ≤5.0% | 2.62% | GB5009.3 |
Ash Content | ≤5.0% | 3.15% | GB5009.4 |
Solvent Residue | Negative | Conform | GC(2005 E) |
Heavy Metals | |||
Total Heavy Metals | ≤10ppm | <3ppm | AAS |
Arsenic (As) | ≤1.0ppm | <0.15ppm | AAS(GB/T5009.11) |
Lead (Pb) | ≤1.5ppm | <0.7ppm | AAS(GB5009.12) |
Cadmium | <1mg/kg | Not Detected | AAS(GB/T5009.15) |
Mercury | ≤0.3ppm | Not Detected | AAS(GB/T5009.17) |
Microbiology | |||
Total Plate Count | ≤1000cfu/g | <10 | GB4789.2 |
Total Yeast & Mold | ≤25cfu/g | <10 | GB4789.15 |
E. Coli | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 |
Salmonella | Negative in 25g | Not Detected | GB4789.4 |
Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | ||
Shelf Life | 3 Year When Stored properly | ||
Expiration Date | 3 Year |
HACCP