| Customization: | Available |
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| Certification: | ISO, FDA, HACCP, Kosher, Halal |
| Assay Method: | HPLC, UV, Tlc |
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Product Description:
Product name: Pygeum africanum Bark Extract /African plum African prune Bitter almond Pygeum Extract
Latin Name: Pygeum africanum L.
Common Names:pygeum, iron wood, (red) stinkwood, African plum, African prune, African cherry, and bitter almond
Part of the Plant Used: Bark
Product Specification : 10:1,20:1 ;2.5%-13%
Appearance: Brown yellow powder
Description:
Pygeum Africanum Bark traditionally used African hip fruit tree bark to treat benign, also used in the treatment of urinary tract disorders, fever and stomachache, can also be used as a popular phrodisiac. Recently a large number of clinical studies also show that African hip fruit extract for the treatment of prostate disease and urinary tract diseases have special effects, including slow prostate hypertrophy, removal of the bladder neck obstruction, can solve incontinence, urgency
Function:
1.Inhibit benign prostatic hypertrophy and cancer of the prostate.
2.Restoring secretory activity of prostate epithelium.
3. Improved male function
4. Men's health
1.) Nutritonal supplement
COA:
| Item | Specification | Results | Methods |
| Marker Compound | 10:1 | Conform | TLC |
| Appearance & Color | Brown yellow powder | Conform | GB5492-85 |
| Odor & Taste | Characteristic | Conform | GB5492-85 |
| Plant Part Used | Bark | Conform | |
| Extract Solvent | Water&Ethanol | Conform | |
| Bulk Density | 0.4-0.6g/ml | 0.45-0.55g/ml | |
| Mesh Size | 80 | 100% | GB5507-85 |
| Loss on Drying | ≤5.0% | 3.20% | GB5009.3 |
| Ash Content | ≤5.0% | 1.37% | GB5009.4 |
| Solvent Residue | Negative | Conform | GC |
| Residual Pesticides | Meets USP | Conform | |
| Heavy Metals | |||
| Total Heavy Metals | ≤10ppm | <3.0ppm | AAS |
| Arsenic (As) | ≤1.0ppm | <0.2ppm | AAS(GB/T5009.11) |
| Lead (Pb) | ≤1.0ppm | <0.4ppm | AAS(GB5009.12) |
| Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) |
| Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
| Microbiology | |||
| Total Plate Count | ≤10000cfu/g | Conform | GB4789.2 |
| Total Yeast & Mold | ≤1000cfu/g | Conform | GB4789.15 |
| Total Coliform | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 |
| Salmonella | Negative in 25g | Not Detected | GB4789.4 |
| Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
| Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place |
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| Shelf Life | 3 Years When Stored properly | ||
| Expiration Date | 3 Years | ||
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