Customization: | Available |
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Certification: | ISO, HACCP, Kosher,Halal |
Assay Method: | HPLC, UV, Tlc |
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Bacopa Monnieri Leaf Extract belongs to Creeping herbs, rooting at nodes, fleshy, glabrous, very sessile, oblanceolate, 8 -- 20mm long, 3 -- 6mm wide, rounded and blunt at apex, rarely dentate flowers solitary in leaf axils, pedicels 0.5 -- 3.5cm long; Under calyx there is a pair of strip-shaped bracts; Two of the sepals are ovate-lanceolate, and the other three are lanceolate to strip, about 5mm in length; Corolla blue purple or white Chemicalbook, 8 -- 10mm long, indistinct 2-lip, upper lip 2-lobed; Stamens 4; Stigma capitate capsule long ovate, apical sharp, wrapped in the persistent calyx,4 valves split seed elliptic, one end truncated, yellowish-brown, surface with longitudinal arrowed, flowering may ~ October habitat and distribution in wet waterside and sandy beach distribution in Taiwan, Fujian, Guangdong, Yunnan, widely distributed in the tropical world.
1. Pharmacological activity on nerves;
2. Beneficial effects on learning and memory;
1. Applied in the health product field;
2. Applied in the pharmaceutical field;
3. Applied in the cosmetic field.
Product Name | Bacopa Monnieri Extract |
Latin Name | Bacopa monnieri (L.) Wettst. |
Item | Specification | Results | Methods |
Ratio | Bacosides 40% | 40.26% | UV |
Appearance & Color | Yellow-brown powder | Conform | GB5492-85 |
Odor & Taste | Characteristic | Conform | GB5492-85 |
Plant Part Used | Whole plant | Conform | |
Extract Solvent | Water&Ethanol | Conform | |
Bulk Density | 0.4-0.6g/ml | 0.45-0.55g/ml | |
Mesh Size | 80 | 100% | GB5507-85 |
Loss on Drying | ≤5.0% | 2.85% | GB5009.3 |
Ash Content | ≤5.0% | 3.02% | GB5009.4 |
Solvent Residue | Negative | Conform | GC |
Heavy Metals | |||
Total Heavy Metals | ≤10ppm | <3.0ppm | AAS |
Arsenic (As) | ≤1.0ppm | <0.2ppm | AAS(GB/T5009.11) |
Lead (Pb) | ≤1.0ppm | <0.4ppm | AAS(GB5009.12) |
Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) |
Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
Microbiology | |||
Total Plate Count | ≤5000cfu/g | Conform | GB4789.2 |
Total Yeast & Mold | ≤300cfu/g | Conform | GB4789.15 |
Total Coliform | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 |
Salmonella | Negative in 25g | Not Detected | GB4789.4 |
Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place |
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Shelf Life | 3 Years When Stored properly | ||
Expiration Date | 3 Years | ||
Note | Non-Irradiation&ETO,Non-GMO,BSE/TSE Free |