Factory Supply Monacolin K 2% Red Yeast Rice Extract

• Certification: ISO, HACCP
• Assay Method: HPLC, Tlc
• Application Form: Tablet, Capsule, Powder
• Application: Food, Health Care Products, Medicine
• State: Powder
• Latin Name: Monascus Purpureus
• Model NO.: MS-026C
• Particle Size: 100% Pass 80 Mesh
• Grade: Food Grade
• Appearance: Red Powder
• Package: 1kg/Bag ,5kg/Bag, 25kg/Drum
• Compound: Monacolin K 2%
• Extraction Type: Solvent Extraction
• Extract Solvent: Enthanol
• Storage: Cool Dry Place
• Shelf Life: 36 Months
• Transport Package: Fiber Paper Drum
• Specification: monacolin K 2%
• Trademark: New Mstar
• Origin: China
• HS Code: 1302199099
• Production Capacity: 20 Tons/Month

Product Description

Factory Supply monacolin K 2% Red Yeast Rice Extract 





INTRODUCTION:

Red Yeast Rice is Chinese traditional medicine and food, with China's unique monascus in rice fermentation and culture, has been used for thousands of years. The character of this product is red powder, pure tone, good photothermal stability, pure natural, safe without side effects, a wide range of PH application.

 

Function: 
 

1. Main Functionlowering blood pressure and total cholesterol;

2. Improving blood circulation and benefiting stomach;

3. Antioxidant, preventing coronary heart disease and atherosclerosis;

4. Preventing Alzheimer S Disease.


Application:

1. Foods (meat products, fruit juices, colored wine, jams, beverages, candies, pastries, soy sauce, health vinegar, etc.);
2. Pharmaceuticals (drug colorants, functional health products);
3. Cosmetics.

 

Specification:
 

Product Name	Red Yeast Rice Extract Powder
Latin Name	MONASCUS PURPUREUS

Item	Specification	Results	Methods
Compound	monacolin K 2%min	2.08%	HPLC
Appearance & Color	Red powder	Conform	GB5492-85
Odor & Taste	Characteristic	Conform	GB5492-85
Plant Part Used	Seed	Conform
Extract Solvent	Water&Ethanol	Conform
Bulk Density	0.4-0.6g/ml	0.45-0.55g/ml
Mesh Size	80	100%	GB5507-85
Loss on Drying	≤5.0%	3.28%	GB5009.3
Ash Content	≤5.0%	1.46%	GB5009.4
Solvent Residue	Negative	Conform	GC
Heavy Metals
Total Heavy Metals	≤10ppm	<3.0ppm	AAS
Arsenic (As)	≤1.0ppm	<0.1ppm	AAS(GB/T5009.11)
Lead (Pb)	≤1.0ppm	<0.4ppm	AAS(GB5009.12)
Cadmium	<1.0ppm	Not Detected	AAS(GB/T5009.15)
Mercury	≤0.1ppm	Not Detected	AAS(GB/T5009.17)
Microbiology
Total Plate Count	≤10000cfu/g	Conform	GB4789.2
Total Yeast & Mold	≤1000cfu/g	Conform	GB4789.15
Total Coliform	≤40MPN/100g	Not Detected	GB/T4789.3-2003
Salmonella	Negative in 25g	Not Detected	GB4789.4
Staphylococcus	Negative in 10g	Not Detected	GB4789.1
Packing and Storage	25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place
Shelf Life	3 Years When Stored properly
Expiration Date	3 Years
Note	Non-Irradiation&ETO,Non-GMO,BSE/TSE Free

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