| Certification: | ISO, HACCP, Kosher |
|---|---|
| Assay Method: | HPLC, UV, Tlc |
| Application Form: | Tablet, Capsule |
| Application: | Food, Health Care Products, Medicine |
| State: | Powder |
| Extract Source: | Leaf |
| Samples: |
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| Customization: |
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Suppliers with verified business licenses
Audited Supplier Lotus Leaf Extract
Product Name: Lotus Leaf Extract
Latin Name: Folium nelumbinis
CAS. NO.: 475-83-2
Plant Source: Leaf
Specification: 2%Nuciferine
Appearance: Brown fine powder
Test Method: HPLC
Function:
1. Protect the heart and assist in weight loss.
2. Relieve summer-heat, anticoagulant and antidote in medicine.
3. With the function of diuretic and laxative.
4. Treat hyperlipemias, obesities, pneumonia, baby diarrhea and wean summer hot, etc.
Application:
1. Lotus leaf extract is applied in food filed, it is widely used as loose weight and keep healthy.
2. Lotus leaf extract is applied in pharmaceutical field, it can treat arthritis and postpartum syndrome.
3. Lotus leaf extract is applied in cosmetic field, it is widely added into cosmetics.
| Item | Specification | Results | Methods |
| Marker Compound | 2% Nuciferine | 2.1% | HPLC |
| Appearance & Color | Gray powder | Conform | GB5492-85 |
| Odor & Taste | Characteristic | Conform | GB5492-85 |
| Drying process | Spray Dried | Conform | |
| Plant Part Used | Leaf | Conform | |
| Bulk Density | 0.4-0.6g/ml | 0.50g/ml | |
| Mesh Size | 80 | 100% | GB5507-85 |
| Loss on Drying | ≤5.0% | 2.34% | GB5009.3 |
| Ash Content | ≤5.0% | 2.16% | GB5009.4 |
| Solvent Residue | Negative | Conform | GC(2005 E) |
| Heavy Metals | |||
| Total Heavy Metals | ≤10ppm | 3ppm | AAS |
| Arsenic (As) | ≤0.3ppm | 0.11ppm | AAS(GB/T5009.11) |
| Lead (Pb) | ≤1.0ppm | 0.8ppm | AAS(GB5009.12) |
| Cadmium | <1mg/kg | Not Detected | AAS(GB/T5009.15) |
| Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
| Microbiology | |||
| Total Plate Count | ≤1000cfu/g | <100 | GB4789.2 |
| Total Yeast & Mold | ≤25cfu/g | <10 | GB4789.15 |
| E. Coli | ≤10MPN/100g | Not Detected | GB/T4789.3-2003 |
| Salmonella | Negative in 25g | Not Detected | GB4789.4 |
| Staphylococcus | Negative in 10g | Not Detected | GB4789.10 |
| Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | ||
| Shelf Life | 3 Year When Stored properly | ||
| Expiration Date | 3 Year | ||
Suppliers with verified business licenses
Audited Supplier 
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