| Certification: | ISO, HACCP |
|---|---|
| Assay Method: | HPLC, UV, Tlc |
| Application Form: | Tablet, Capsule |
| Application: | Food, Health Care Products, Medicine |
| State: | Powder |
| Extract Source: | Flower |
| Samples: |
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| Customization: |
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Suppliers with verified business licenses
Audited Supplier | Product Name: | Evening Primrose Flower Extract |
| Latin Name: | Oenothera erythrosepala Borb. |
| Appearance: | Brown Yellow Powder |
| Part Used: | Flower |
| Specofocation: | 10:1 |
| Test Method: | TLC |
| Odor& Taste: | Characteristic |
1) Lower blood pressure;
2) Reducing risks of blood clotting;
3) Stimulating the immune system;
4) Regulating brain function.
Suppliers with verified business licenses
Audited Supplier 
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