Customization: | Available |
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Certification: | ISO, HACCP |
Assay Method: | HPLC, UV |
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Spicate Clerodendranthus Herb extracts from its entire plants,is a kind of labiate plants. Since its stamen resembles the whiskers of a cat, it gets its Chinese name of "Cat Whisker".The Dai folks of Xishuangbanna call Spicate Clerodendranthus Herb "Yalumiao", and plant it in gardens before or behind their houses for medical use or for ornamental purposes.Spicate Clerodendranthus Herb can be drunk as tea, and as a medicine to cure illnesses.Spicate Clerodendranthus Herb mainly grows in Guangdong, Hainan, South Yunnan, South Guangxi, Taiwan and Fujian in China.
When Spicate Clerodendranthus Herb is used as a medicine, it is mainly used to treat chronic nephritis, cystitis, lithangiuria, and rheumatoid arthritis etc.It contains volatile oil,saponin, pentose, hexose, glucuronic acid.The leaves contain meso inositol.
1. Cleanse Detox kidney;
2. Against free radicals Clerodendranthus;
3. Reduce the body moisture retention;
4. Help balance the hypertension;
5. Lower cholesterol levels;
6. Regulate blood glucose levels;
7. Reduce inflammation.
Pharmaceutical raw materials; Health care products.
Product Name() | Herb of Spicate Clerodendranthus Extract | Manufacture Date() | 2023/02/19 | |
Latin Name() | Clerodendranthus spicatus (Thunb.) C. Y. Wu | Report Date () | 2023/02/24 | |
Batch Quantity() | 600Kg | Sampling Date() | 2023/02/19 | |
Batch Number() | MS230219 | Expiration Date() | 2026/02/18 | |
Item | Specification | Results | Methods | |
Marker Compound | 10:1 | Conform | TLC | |
Appearance & Color | Yellow Brown powder | Conform | GB5492-85 | |
Odor & Taste | Characteristic | Conform | GB5492-85 | |
Plant Part Used | Whole Plant | Conform | ||
Extract Solvent | Water | Conform | ||
Bulk Density | 0.4-0.6g/ml | 0.45-0.55g/ml | ||
Mesh Size | 80 | 100% | GB5507-85 | |
Loss on Drying | ≤5.0% | 3.06% | GB5009.3 | |
Ash Content | ≤5.0% | 2.11% | GB5009.4 | |
Solvent Residue | Negative | Conform | GC | |
Heavy Metals | ||||
Total Heavy Metals | ≤10ppm | <3.0ppm | AAS | |
Arsenic (As) | ≤1.0ppm | <0.1ppm | AAS(GB/T5009.11) | |
Lead (Pb) | ≤1.0ppm | <0.5ppm | AAS(GB5009.12) | |
Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) | |
Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) | |
Microbiology | ||||
Total Plate Count | ≤5000cfu/g | Conform | GB4789.2 | |
Total Yeast & Mold | ≤300cfu/g | Conform | GB4789.15 | |
E. Coli | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 | |
Salmonella | Negative in 25g | Not Detected | GB4789.4 | |
Staphylococcus | Negative in 10g | Not Detected | GB4789.1 | |
Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | |||
Shelf Life | 3 Year When Stored properly | |||
Expiration Date | 3 Years |