| Certification: | ISO, FDA, HACCP, Kosher |
|---|---|
| Assay Method: | HPLC, UV, Tlc |
| Application Form: | Tablet, Capsule, Beverage |
| Application: | Food, Health Care Products, Medicine |
| State: | Powder |
| Extract Source: | Spinach Leaf |
| Samples: |
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| Customization: |
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Suppliers with verified business licenses
Audited Supplier Product Name: Spinach Leaf Extract
Latin Name: Spinacia oleracea L.
Plant Source: all
Specification: 4:1, 10:1, 20:1
Appearance: Green powder
Test Method: HPLC/UV
Function:
1. Cure astriction and prevent saint fiacre's disease. Spinach contains plenty of vegetable fiber. It can promote intestinal tract peristalsis and good to defecation; It also can promote pancreas to excrete to help digest. It can be used to cure saint fiacre's disease, chronic pancreatitis, astriction and anal cleft etc.
2. Promote growing development and enhance disease resistance. The carotene can become to be vitamin A in the body and maintain the health of the eyes and epithelium.
3. Guarantee nourishments to improve body health. It contains lots of nourishments such as carotene, vitamin C & E calcium, phosphor, coenzyme Q10 etc. The Fe contained by spinach can help to cure Fe-lack anaemia.
4. Promote metabolism and anti-aging.
5. Skin cleaning and anti-aging
Application:
1. Pharmaceutical as capsules or pills
2. Functional food as capsules or pills
3. Water-soluble beverages
4. Health products as capsules or pills
| Item | Specification | Results | Methods |
| Marker Compound | 50:1 | Conform | TLC |
| Appearance & Color | Yellow Brown powder | Conform | GB5492-85 |
| Odor & Taste | Characteristic | Conform | GB5492-85 |
| Plant Part Used | Leaf | Conform | |
| Extract Solvent | Water | Conform | |
| Bulk Density | 0.4-0.6g/ml | 0.50-0.60g/ml | |
| Mesh Size | 80 | 100% | GB5507-85 |
| Loss on Drying | ≤5.0% | 3.52% | GB5009.3 |
| Ash Content | ≤5.0% | 1.84% | GB5009.4 |
| Solvent Residue | Negative | Conform | GC-MS |
| Heavy Metals | |||
| Total Heavy Metals | ≤10ppm | <3.0ppm | AAS |
| Arsenic (As) | ≤1.0ppm | <0.1ppm | AAS(GB/T5009.11) |
| Lead (Pb) | ≤1.0ppm | <0.1ppm | AAS(GB5009.12) |
| Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) |
| Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
| Microbiology | |||
| Total Plate Count | ≤1000cfu/g | Conform | GB4789.2 |
| Total Yeast & Mold | ≤25cfu/g | Conform | GB4789.15 |
| Total Coliform | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 |
| Salmonella | Negative in 25g | Not Detected | GB4789.4 |
| Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
| Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | ||
| Shelf Life | 3 Year When Stored properly | ||
| Expiration Date | 3 Years | ||
Suppliers with verified business licenses
Audited Supplier 
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