Poria Cocos Extract 10: 1 Polysaccharide Tuckahoe Extract

• Certification: ISO, HACCP, Kosher,Halal
• Assay Method: HPLC, UV
• Application Form: Tablet, Capsule
• Application: Food, Health Care Products, Medicine, Cosmetic
• State: Powder
• Extract Source: Fruit
• Model NO.: MS-D127
• Odor & Taste: Characteristic
• Extract Solvent: Ethanol&Water
• Bulk Density: 0.4-0.6g/Ml
• Mesh Size: 80
• Packing: 25kg/Drum Inside: Double-Deck Plastic Bag, Outside
• Storage: Neutral Cardboard Barrel & Leave in The Shady and
• Shelf Life: 3 Year When Stored Properl
• Expiration Date: 3 Years
• Payment: Tt, Western Union, Paypal, etc
• Lead Time: 3-7 Working Days
• Shipment Ways: DHL, FedEx, Airfreight and Sea
• Transport Package: 25kg/Drum
• Specification: 4: 1 10: 1
• Trademark: New Mstar
• Origin: China
• HS Code: 1302199099
• Production Capacity: 20 Tons/Month

Product Description

Poria Cocos Extract 10: 1 Polysaccharide Tuckahoe Extract

Product Name:Poria Cocos Extract
Latin Name: Poria Cocos
Plant Source: fruit
Specification: 10:1
Appearance: Brown yellow Powder 
Test Method: TLC


Product Introduction:

Poria Cocos Extract is widely used in Asia, and approximately 10% of medicinal preparations in the 2000 Pharmacopoeia of the People's Republic of China contain poria (fu-ling). Animal studies suggest potential uses as an immunomodulator and anti-inflammatory agent, and in the management of cancer and diabetes.

Poria Extract Powder is 100% water soluble without any sediment and impurities. Poria Extract Powder contains a powder that has been hot water extracted from Poria mushrooms to increase the potency.By removing fiber through hot water extraction, your body can absorb the beneficial polysaccharide more easily than a regular mushroom.

Function:

1, Poria Extract Improve kidney function;
2, Poria Extract Lower serum cholesterol;
3, Poria Extract Support immune system and energy;
4, Poria Extract Anti-inflammatory properties.

COA:

Item	Specification	Results	Methods
Marker Compound	10:1	Conform	TLC
Appearance & Color	Brown yellow powder	Conform	GB5492-85
Odor & Taste	Characteristic	Conform	GB5492-85
Plant Part Used	fruit	Conform
Mesh Size	80	100%	GB5507-85
Loss on Drying	≤5.0%	2.32%	GB5009.3
Ash Content	≤5.0%	4.26%	GB5009.4
Solvent Residue	Negative	Conform	GC
Heavy Metals
Total Heavy Metals	≤10ppm	<3.0ppm	AAS
Arsenic (As)	≤1.0ppm	<0.1ppm	AAS(GB/T5009.11)
Lead (Pb)	≤1.5ppm	<0.5ppm	AAS(GB5009.12)
Cadmium	<1.0ppm	Not Detected	AAS(GB/T5009.15)
Mercury	≤0.1ppm	Not Detected	AAS(GB/T5009.17)
Microbiology
Total Plate Count	≤5000cfu/g	Conform	GB4789.2
Total Yeast & Mold	≤300cfu/g	Conform	GB4789.15
E. Coli	≤40MPN/100g	Not Detected	GB/T4789.3-2003
Salmonella	Negative in 25g	Not Detected	GB4789.4
Staphylococcus	Negative in 10g	Not Detected	GB4789.1
Packing and Storage	25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place
Shelf Life	3 Year When Stored properly
Expiration Date	3 Years

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