| Customization: | Available |
|---|---|
| Certification: | ISO, HACCP, Kosher ,Halal |
| Assay Method: | HPLC, UV, Tlc |
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Product Name: Ginseng Root Extract
Latin Name: Panax Ginseng C. a. Mey.
Specification: Ginsensides 10%~80%
Test Method: UV
Part of used: Root
Appearance: Light Yellow fine powder
Description:
Ginseng is a popular herb. A common name for ginseng is "man-root." This is because the root is shaped like a person. It has benefits for the whole body. The medicinal part is made of the dried main and lateral root and root hairs.
Ginseng Extract Powder is 100% water soluble without any sediment and impurities. Ginseng Extract Powder contains a powder that has been hot water extracted from Ginseng to increase the potency. By removing fiber through hot water extraction, your body can absorb the beneficial active ingredients more easily than a regular Ginseng.
Function:
1.Increase the number of white blood cells, and improve human immunity
2.promote the body material metabolism and enhance myocardial contractility
3.Anti-fatigue and Improve hematopoietic function of human
4.Anti-aging and Improve the elderly memory ability
| Extract Ratio | 10:1 | Conform | TLC |
| Appearance & Color | light yellow powder | Conform | GB5492-85 |
| Odor & Taste | Characteristic | Conform | GB5492-85 |
| Plant Part Used | Root | Conform | |
| Extract Solvent | Ethanol/Water | Conform | |
| Bulk Density | 0.4-0.6g/ml | 0.45-0.55g/ml | |
| Mesh Size | 80 | 100% | GB5507-85 |
| Loss on Drying | ≤5.0% | 3.56% | GB5009.3 |
| Ash Content | ≤5.0% | 1.68% | GB5009.4 |
| Solvent Residue | <0.2% | Conform | GC-MS |
| Pesticides | EP 7.0 | Conform | USP561 |
| Heavy Metals | |||
| Total Heavy Metals | ≤10ppm | <3.0ppm | AAS |
| Arsenic (As) | ≤1.0ppm | <0.1ppm | AAS(GB/T5009.11) |
| Lead (Pb) | ≤1.0ppm | <0.5ppm | AAS(GB5009.12) |
| Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) |
| Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
| Microbiology | |||
| Total Plate Count | ≤1000cfu/g | Conform | GB4789.2 |
| Total Yeast & Mold | ≤25cfu/g | Conform | GB4789.15 |
| Total Coliform | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 |
| Salmonella | Negative in 25g | Not Detected | GB4789.4 |
| Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
| Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | ||
| Shelf Life | 3 Years When Stored properly | ||
| Expiration Date | 3 Years | ||
Services:
1. Any inquiries will be replied within 12 hours.
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