| Certification: | ISO, HACCP |
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| Assay Method: | HPLC, UV, Tlc |
| Application Form: | Tablet, Capsule |
| Application: | Food, Health Care Products, Medicine |
| State: | Powder |
| Extract Source: | Leaf |
| Samples: |
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| Customization: |
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Suppliers with verified business licenses
Audited Supplier | Product Name: | Siberian Ginseng Extract |
| Latin Name: | Eleutherococcus senticosus L |
| Appearance: | Brown YellowPowder |
| Part Used: | Leaf |
| Specofocation: | 10:1 |
| Test Method: | TLC |
| Odor& Taste: | Characteristic |
1. Enhancing the function of immune system and the ability of anti-infection;
2. With the function of anti-aging, whch will delay the ageing of the cells and extend cell's life;
3. Protecting hematopoietic function and improving hepatic detoxifcation function;
4. Preventing and treating coronary heart disease;
5. With the function of improving the body's adaptability.
Suppliers with verified business licenses
Audited Supplier 
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