| Customization: | Available |
|---|---|
| Certification: | ISO, HACCP, Kosher, Halal |
| Assay Method: | HPLC, UV, Tlc |
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| Item | Lion's mane mushroom extract |
| Appearance: | Brown powder |
| Package | Foil Bag/ Fiber Drum |
| MOQ: | 1kg |
| Delivery Time: | 3-5 Working Days |
| Specification | 10:1,20:1 |
| Grade | Food grade/Medicine grade |
| Storage | Keep from moisture and heat strictly but in a cool and dry place |
Hericium erinaceus(Lion's Mane Mushroom) is China's traditional precious edible fungus. Hericium is not only delicious,but verynutritious.
Lion's Main is a source of at least 32 different active such as the minerals Potassium, Zinc, Iron, and Selenium. All of the major amino acids are present as well, along with a variety of polypeptides and polysaccharides. You may want to add Lion's Mane to anootropic stack.
Function:
Supports memory, concentration and focus
Antioxidant properties
Immune system support
1. Applied in food fields;
2. Applied in health product field, it can be used as raw material in health food;
3. Applied in cosmetics field;
COA:
| Item | Specification | Results | Methods |
| Marker Compound | 10:1 | Conform | TLC |
| Appearance & Color | Brown yellow powder | Conform | GB5492-85 |
| Odor & Taste | Characteristic | Conform | GB5492-85 |
| Part Used | Whole plant | Conform | |
| Extract Solvent | Water&Ethanol | Conform | |
| Bulk Density | 0.4-0.6g/ml | 0.45-0.55g/ml | |
| Mesh Size | 80 | 100% | GB5507-85 |
| Loss on Drying | ≤5.0% | 3.16% | GB5009.3 |
| Ash Content | ≤5.0% | 3.23% | GB5009.4 |
| Solvent Residue | Negative | Conform | GC(2015 E) |
| Pesticides | Negative | Conform | GC |
| PAH4 | ≤50ppb | Conform | GC-MS |
| Benzo(a)pyrene | ≤10ppb | Conform | GC-MS |
| Benz(a)anthracene | ≤10ppb | Conform | GC-MS |
| Benzo(b)fluoranthene | ≤10ppb | Conform | GC-MS |
| Chrysene | ≤10ppb | Conform | GC-MS |
| Heavy Metals | |||
| Total Heavy Metals | ≤10ppm | <4.0ppm | AAS |
| Arsenic (As) | ≤1.0ppm | <0.15ppm | AAS(GB/T5009.11) |
| Lead (Pb) | ≤1.0ppm | <0.5ppm | AAS(GB5009.12) |
| Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) |
| Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
| Microbiology | |||
| Total Plate Count | ≤10000cfu/g | Conform | GB4789.2 |
| Total Yeast & Mold | ≤1000cfu/g | Conform | GB4789.15 |
| E. Coli | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 |
| Salmonella | Negative in 25g | Not Detected | GB4789.4 |
| Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
| Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | ||
| Shelf Life | 3 Years When Stored properly | ||
| Expiration Date | 3 Years | ||
Services:
1. Any inquiries will be replied within 12 hours.
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