| Customization: | Available |
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| Certification: | ISO, HACCP, Kosher |
| Assay Method: | Tlc |
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1. Baobab (Adansonia digitata) Extract and glycemic response.
The polyphenol-rich baobab fruit (Adansonia digitata L.) reduces starch digestion and glycemic response in humans.
2.Baobab (Adansonia digitata) Extract and 15-lipoxygenase inhibitory, antioxidant, antimycobacterial
The 15-lipoxygenase inhibitory, antioxidant, antimycobacterial activity and cytotoxicity of fourteen ethnomedicinally used African spices and culinary herbs.
3. Baobab (Adansonia digitata) Extract and Antibacterial
Antibacterial activities of the methanol extracts of seven Cameroonian dietary plants against bacteria expressing MDR phenotypes.
4. Baobab (Adansonia digitata) Extract and Gram-negative bacteria.
Antibacterial activities of selected edible plants extracts against multidrug-resistant Gram-negative bacteria.
5.Baobab (Adansonia digitata) Extract and Antimalarial
In vivo antimalarial activity, toxicity and phytochemical screening of selected antimalarial plants.
1. Baobab Fruit's Benefits for the Skin.
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