| Customization: | Available |
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| Certification: | ISO, HACCP, Kosher,Halal |
| Assay Method: | HPLC, UV, Tlc |
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| Product Name: | Mangosteen Extract |
| Latin Name: | Garcinia mangostana L |
| Appearance: | Brown Yellow Powder |
| Part Used: | Fruit |
| Odor& Taste: | Characteristic |
1. Antioxidant:
Mangostin is the inhibitor of the oxidation of LDL, which has a major role in cardio-vascular and related chronic diseases.
2. Anti-allergies and inflammations:
γ- Mangostin was identified to inhibit COX, as their inhibition acutely reduces inflammations, pains, and fevers.
3. Antivirus and anti-bacteria:
the polysaccharides in the extract form can stimulate phagocytic cells to kill intracellular bacteria.
4. Anticancer:
Mangostin has been revealed to inhibit topoisomerase, which is essential for cell division in cancer cells, also could selectively induce cell apoptosis and inhibit cell division.
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