Customization: | Available |
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Certification: | ISO, FDA, HACCP, Kosher, Halal |
Assay Method: | HPLC-MS, GPC, HPLC, UV, Tlc |
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Cosmetics Astaxanthin Powder Haematococcus Pluvialis Extract Iso factory with best price and quality
Introduction of Astaxanthin Powder
Natural astaxanthin, from Natural Haematococcus Pluvialis Extract,also known as astacin, is a kind of precious health ingredients, is used for development to enhance immunity, anti-oxidation, anti-inflammatory, eyes and brain health, regulating blood lipids and other natural and healthy products.
Functions of Astaxanthin Powder
Applications of Astaxanthin Powder
1. Applied in food field, it is mainly used as food additives for pigment and health care;
2. Applied in health care field, it is mainly used to prevent cancer and anti-oxidant;
3. Applied in cosmetic field, it is mainly used to Antioxidant and UV protection.
Product Name | Astaxanthin 2% natural | Manufacture Date | 2023/03/05 | |
Latin Name | Haematococcus Pluvialis | Report Date | 2023/03/10 | |
Batch Quantity | 500kg | Sampling Date | 2023/03/05 | |
Batch Number | MS230305 | Expiration Date | 2026/03/04 | |
Item | Specification | Results | Methods | |
Marker Compound | Astaxanthin 2% | 2.05% | HPLC | |
Appearance & Color | Brown Red powder | Conform | GB5492-85 | |
Odor & Taste | Characteristic | Conform | GB5492-85 | |
Plant Part Used | Whole algae | Conform | ||
Extract Solvent | Water and ethanol /85% | Conform | ||
Bulk Density | 0.3-0.6g/ml | 0.35-0.45g/ml | ||
Mesh Size | 80 | 100% | GB5507-85 | |
Loss on Drying | ≤5.0% | 4.26% | GB5009.3 | |
Ash Content | ≤5.0% | 3.54% | GB5009.4 | |
Carrier | Maltodextrin<5.0% | Conform | ||
Solvent Residue | Solvent Residue | Eur.Ph.7.0<5.4> | Conform | |
Pesticides | USP Requirement | Conform | USP36<561> | |
PAH4 | ≤50ppb | Conform | Eur.Ph. | |
BAP | ≤10ppb | Conform | Eur.Ph. | |
Aflatoxins B1+B2+G1 +G2 |
<4.0ppb | Conform | HPLC | |
Heavy Metals | ||||
Total Heavy Metals | ≤10ppm | <3.0ppm | AAS | |
Arsenic (As) | ≤1.0ppm | <0.1ppm | AAS(GB/T5009.11) | |
Lead (Pb) | ≤1.0ppm | <0.5ppm | AAS(GB5009.12) | |
Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) | |
Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) | |
Microbiology | ||||
Total Plate Count | ≤5000cfu/g | <100 | GB4789.2 | |
Total Yeast & Mold | ≤300cfu/g | <10 | GB4789.15 | |
E. Coli | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 | |
Salmonella | Negative in 25g | Not Detected | GB4789.4 | |
Staphylococcus | Negative in 10g | Not Detected | GB4789.1 | |
Irradiation | NON Irradiation | Conform | EN13751:2002 | |
Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | |||
Shelf Life | 3 Year When Stored properly | |||
Expiration Date | 3 Years |
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