| Customization: | Available |
|---|---|
| Certification: | ISO, HACCP, Kosher Halal |
| Assay Method: | HPLC, UV, Tlc |
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Mimosa Hostilis Extract
Product Name: Mimosa Hostilis Extract
Latin Name: Mimosa pudica Linn.
Plant Source: Whole herb
Regular Specification: 10:1 20:1 30:1
Appearance: Yellow brown powder
Test Method: TLC
Description:
Mimosa pudica Linn. (Mimosa pudica Linn.) : It is a perennial herb or subshrub of the leguminous family. It is named Mimosa because its leaves respond to heat and light and close immediately when touched by external forces. Shaped like pompoms. After flowering pods, fruit is oblate. Leaves for feather - shaped compound leaves alternate, palmate arrangement. Flowering after midsummer, head oblong, 2-3 borne in leaf axils. Flowers are white, pink, calyx bell-shaped, with 8 tiny calyx teeth, petals 4-lobed, four stamens, ovary glabrous. Pod flat, 1 seed per pod segment, shedding at maturity. The flowering period is 9 months.
Certificate of Analysis:
| Item | Specification | Results | Methods |
| Maker Compound | 10:1 | Conform | LC |
| Appearance & Color | Yellow brown powder | Conform | GB5492-85 |
| Odor & Taste | Characteristic | Conform | GB5492-85 |
| Plant Part Used | Whole herb | Conform | |
| Extract Solvent | Water | Conform | |
| Bulk Density | 0.4-0.6g/ml | 0.45g/ml | |
| Mesh Size | 80 | 100% | GB5507-85 |
| Loss on Drying | ≤5.0% | 3.35% | GB5009.3 |
| Ash Content | ≤5.0% | 2.61% | GB5009.4 |
| Solvent Residue | Negative | Conform | GC(2005 E) |
| Heavy Metals | |||
| Total Heavy Metals | ≤10ppm | <3.50ppm | AAS |
| Arsenic (As) | ≤1.0ppm | <0.50ppm | AAS(GB/T5009.11) |
| Lead (Pb) | ≤1.5ppm | <0.35ppm | AAS(GB5009.12) |
| Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) |
| Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
| Microbiology | |||
| Total Plate Count | ≤10000cfu/g | <1000cfu/g | GB4789.2 |
| Total Yeast & Mold | ≤1000cfu/g | <100cfu/g | GB4789.15 |
| E. Coli | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 |
| Salmonella | Negative in 25g | Not Detected | GB4789.4 |
| Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
| Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | ||
| Shelf Life | 3 Year When Stored properly | ||
| Expiration Date | 3 Year | ||
Function:
1. Sweet, astringent, cool. Calm the mind, clear heat and detoxify;
2. For vomiting and diarrhea, insomnia, malnutrition in children, eye swelling and pain, deep abscess, banded blister;
3. Root (mimosa root) : astringent, slightly bitter. Poisonous. Cough, phlegm, dampness and collaterals, and stomach, eliminate accumulation;
4. It is used for cough, phlegm and asthma, rheumatism and joint pain, dyspepsia in children
Application:
1. Pharmaceutical Industry;
2. Healthy care products ingredients;
3. Cosmetic area
Services:
Packing:
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