Product description:
Product Name: Red Yeast Rice Extract
Latin Name: Monascus purpureus Went.
CAS. NO.: 50647-08-0
Specification: 0.8%~3% Lovastatin
Appearance: Red powder
Test Method: TLC
Description:
Red yeast rice extract is rice that has been fermented by the red yeast, monascus purpureus. Red yeast rice has been used by the Chinese for many centuries as a food preservative, food colorant (Red yeast rice is responsible for the red color of Peking duck), spice, and ingredient in rice wine.
Red yeast rice extract also has been used in China for over 1,000 years for medicinal purposes. Red yeast rice was described in an ancient Chinese list of drugs as useful for improving blood circulation and for alleviating indigestion and diarrhea. There is also growing interest in evaluating red yeast rice for use as a natural food dye andor preservative.
Function:
1. Strengthen the spleen and digestion, the role of blood circulation
2. For lowering blood pressure, lower total cholesterol, reductase inhibitors, direct inhibition of HNG-coA reductase, blocking
cholesterol synthesis
3Lovastatin can reduce the hybrid in the type of familial and non-familial high cholesterol blood serum of patients with serum
cholesterol levels.
FQA:
Q: What about your standard delivery time ?
A: Normally,the delivery time is 3-15days. If you need it in a
hurry,we will make immediate delivery.
Q: Is there any discount ?
A: Sure,price are closely related to the quantity. The more the cheaper.
Q: Can you provide samples ?
A: Yes, normally, we can provide free samples 5-20g. You could purchase a small amount of our products too. If you need it, please don't hesitate to contact us.
Q: Do you have guarantee on your products ?
A: Our products are 100% pure natural with high quality. The products are conformed to European standard . We are sure that every batch comes with the unique COA. All extracts are tested in-house; random extracts are tested by author tative analytical labs.
Packing & Storage:
Pack in paper-drums and two plastic-bags inside. Net Weight: 25kgs/paper-drum.
1kg-5kgs plastic bag inside with aluminum foil bag outside. Net Weight: 20kgs-25kgs/paper-drum.
Store in a well-closed container away from moisture and light.
Product picture:
Production COA:
| Item |
Specification |
Results |
Methods |
| Marker Compound |
Monacolin K 4% |
4.13% |
HPLC |
| Appearance & Color |
Red powder |
Conform |
GB5492-85 |
| Odor & Taste |
Characteristic |
Conform |
GB5492-85 |
| Extract Solvent |
Ethanol &Water |
Conform |
|
| Bulk Density |
0.4-0.6g/ml |
0.40-0.55g/ml |
|
| Mesh Size |
80 |
100% |
GB5507-85 |
| Loss on Drying |
≤5.0% |
3.26% |
GB5009.3 |
| Ash Content |
≤5.0% |
1.24% |
GB5009.4 |
| Solvent Residue |
EU Directive 2009/32/EC |
Conform |
GC-MS |
| Benzoapyrene/PAHs(ppb) |
<10ppb/<50ppb |
Conform |
GC-MS |
| Pesticides |
EP 8.0 |
Conform |
GC-MS |
| Heavy Metals |
| Total Heavy Metals |
≤10ppm |
<3.0ppm |
AAS |
| Arsenic (As) |
≤1.0ppm |
<0.1ppm |
AAS(GB/T5009.11) |
| Lead (Pb) |
≤1.0ppm |
<0.5ppm |
AAS(GB5009.12) |
| Cadmium |
<1.0ppm |
Not Detected |
AAS(GB/T5009.15) |
| Mercury |
≤0.1ppm |
Not Detected |
AAS(GB/T5009.17) |
| Microbiology |
| Total Plate Count |
≤5000cfu/g |
Conform |
GB4789.2 |
| Total Yeast & Mold |
≤100cfu/g |
Conform |
GB4789.15 |
| Total Coliform |
Negative in 10g |
Not Detected |
GB/T4789.3-2003 |
| Salmonella |
Negative in 10g |
Not Detected |
GB4789.4 |
| Staphylococcus |
Negative in 10g |
Not Detected |
GB4789.1 |
| Pseudomonas aeruginosa |
Negative in 10g |
Not Detected |
|
| Packing and Storage |
25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place |
| Shelf Life |
3 Year When Stored properly |
| Expiration Date |
3 Years |
Production line:
Lab:
Exhibition:
Certificate:
Audited Supplier 
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