| Customization: | Available |
|---|---|
| Certification: | ISO, HACCP, Kosher,Halal |
| Assay Method: | HPLC, UV, Tlc |
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| Product Name: | Perilla Leaf Extract |
| Latin Name: | Perilla frutescens (L.) Britt. |
| Appearance: | Brown Yellow Powder |
| Specifications | 5% Rosmarinic Acid |
| Part Used: | Whole Plant |
| Odor& Taste: | Characteristic |
| Item | Specification | Results | Methods |
| Assay | 5% Rosmarinic Acid | 5.04% | HPLC |
| Appearance & Color | Brown Yellow Powder | Conform | GB5492-85 |
| Odor & Taste | Characteristic | Conform | GB5492-85 |
| Plant Part Used | Whole Plant | Conform | |
| Extract Solvent | Water | Conform | |
| Bulk Density | 0.4-0.6g/ml | 0.45-0.55g/ml | |
| Mesh Size | 80 | 100% | GB5507-85 |
| Loss on Drying | ≤5.0% | 3.52% | GB5009.3 |
| Ash Content | ≤5.0% | 2.14% | GB5009.4 |
| Solvent Residue | Negative | Conform | GC |
| Heavy Metals | |||
| Total Heavy Metals | ≤10ppm | <3.0ppm | AAS |
| Arsenic (As) | ≤1.0ppm | <0.1ppm | AAS(GB/T5009.11) |
| Lead (Pb) | ≤1.0ppm | <0.1ppm | AAS(GB5009.12) |
| Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) |
| Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
| Microbiology | |||
| Total Plate Count | ≤5000cfu/g | Conform | GB4789.2 |
| Total Yeast & Mold | ≤300cfu/g | Conform | GB4789.15 |
| Total Coliform | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 |
| Salmonella | Negative in 25g | Not Detected | GB4789.4 |
| Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
| Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place |
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| Shelf Life | 3 Years When Stored properly | ||
| Expiration Date | 3 Years | ||
| Note | Non-Irradiation&ETO,Non-GMO,BSE/TSE Free | ||
Inducing perspiration and dispel cold
Regulating the stomach function
Good for common cold with cough, nausea and vomiting of pregnancy
Applied in food field, a variety of basil dishes, of which the most popular is basil fish
Applied in pharmaceutical field, it can be made into capsules has lipid-lowering effect
Applied in cosmetic field, the antioxidant effect is widely used in cosmetics
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