Swertia chirata extract
Product Name: Swertia chirata extract
Latin Name: Swertia bimaculata
Plant Source: Whole plant
Specification: 90% Swertiamari
Appearance: Light yellow powder
Test Method: HPLC
Description:
Swertia bimaculata (Sieb. et Zucc.) Hook. f. et Thoms. ex C. B. Clark) is an annual herb in the family Gentianaceae, genus
Swertia millensis, a Gentianaceae plant, mainly grow in China, India and Nepal. Swertiamarin is a class of Iiridoids extract from Swertia millensis which can reduce liver injury cause by toxicity substances and prevent for liver injury cause by absence of oxygen. Swertiamarin can also inhibit to central nervous system, it is a significant role of removing spasm and pain, it shows
good effect as a treatment of gastroenteritis. Researches confirmed that swertiamarin show 50% inhibition rate to liver cancer under consistency of 35~50μg. We can expect that Swertiamarin still have deeper level of research value as a new anti-cancer drugs.
Funcition:
1.Swertia Chirata Extract has protecting liver,detoxification, blood enzyme,reduce liver splenomegaly, enhance liver area of macrophage phagocytosis function.Swertiamarin has obvious inhibition hepatoma carcinoma cell function.
2.Swertia Chirata Extract direct effects on intestinal smooth muscle and spasmolysis.
3.Swertia Chirata Extract has significant analgesic and sedation,can treat gastrointestinal pain.
4.Swertia Chirata Extract have anti-inflammatory, antiviral effect,Can expand capillaries, and
activate or promote skin cell enzyme system, improve the biochemical function of skin cells.
Appliaction:
1.Applied in the pharmaceutical field as medicine l raw materials;
2.Applied in the health care products field;
3.Applied in the food and beverage industry field.
FQA:
Q: What about your standard delivery time ?
A: Normally,the delivery time is 3-15days. If you need it in a
hurry,we will make immediate delivery.
Q: Is there any discount ?
A: Sure,price are closely related to the quantity. The more the cheaper.
Q: Can you provide samples ?
A: Yes, normally, we can provide free samples 5-20g. You could purchase a small amount of our products too. If you need it, please don't hesitate to contact us.
Q: Do you have guarantee on your products ?
A: Our products are 100% pure natural with high quality. The products are conformed to European standard . We are sure that every batch comes with the unique COA. All extracts are tested in-house; random extracts are tested by author tative analytical labs.
Packing & Storage:
Pack in paper-drums and two plastic-bags inside. Net Weight: 25kgs/paper-drum.
1kg-5kgs plastic bag inside with aluminum foil bag outside. Net Weight: 20kgs-25kgs/paper-drum.
Store in a well-closed container away from moisture and light.
Product COA:
Item |
Specification |
Results |
Methods |
Marker Compound |
90% Swertiamarin |
90.09% |
HPLC |
Appearance & Color |
Light yellow powder |
Conform |
GB5492-85 |
Odor & Taste |
Characteristic |
Conform |
GB5492-85 |
Plant Part Used |
Whole plant |
Conform |
|
Extract Solvent |
Waterðanol |
Conform |
|
Bulk Density |
0.4-0.6g/ml |
0.50g/ml |
|
Mesh Size |
80 |
100% |
GB5507-85 |
Loss on Drying |
≤5.0% |
2.26% |
GB5009.3 |
Ash Content |
≤5.0% |
2.87% |
GB5009.4 |
Solvent Residue |
Negative |
Conform |
GC(2005 E) |
Heavy Metals |
Total Heavy Metals |
≤10ppm |
3ppm |
AAS |
Arsenic (As) |
≤1.0ppm |
0.15ppm |
AAS(GB/T5009.11) |
Lead (Pb) |
≤1.5ppm |
0.7ppm |
AAS(GB5009.12) |
Cadmium |
<1mg/kg |
Not Detected |
AAS(GB/T5009.15) |
Mercury |
≤0.1ppm |
Not Detected |
AAS(GB/T5009.17) |
Microbiology |
Total Plate Count |
≤5000cfu/g |
<100 |
GB4789.2 |
Total Yeast & Mold |
≤300cfu/g |
<10 |
GB4789.15 |
E. Coli |
≤10MPN/100g |
Not Detected |
GB/T4789.3-2003 |
Salmonella |
Negative in 25g |
Not Detected |
GB4789.4 |
Staphylococcus |
Negative in 10g |
Not Detected |
GB4789.1 |
Packing and Storage |
25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place |
Shelf Life |
3 Year When Stored properly |
Expiration Date |
3 Year |
Product picture:
Certificate:
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Lab:
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