• Valerian Root Extract with 0.4 %-0.8% Valeric Acids
  • Valerian Root Extract with 0.4 %-0.8% Valeric Acids
  • Valerian Root Extract with 0.4 %-0.8% Valeric Acids
  • Valerian Root Extract with 0.4 %-0.8% Valeric Acids
  • Valerian Root Extract with 0.4 %-0.8% Valeric Acids
  • Valerian Root Extract with 0.4 %-0.8% Valeric Acids

Valerian Root Extract with 0.4 %-0.8% Valeric Acids

Certification: ISO, HACCP, Kosher
Assay Method: HPLC, UV
Application Form: Tablet, Capsule
Application: Food, Health Care Products, Medicine
State: Powder
Extract Source: Rhizome and Root
Samples:
US$ 0/50g 1 50g(Min.Order)
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Customization:
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  • Overview
  • Product Description
  • Detailed Photos
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  • Certifications
Overview

Basic Info.

Model NO.
MS 07D
Latin Name
Valeriana Officinalisl
Color
Brown Powder
Transport Package
25kg/Drum Inside: Double-Deck Plastic Bag, Outside
Specification
0.4 %-0.8% valeric acids/valerian acids 10:1 20:1
Trademark
New Mstar
Origin
China
HS Code
2938909090
Production Capacity
20 Tons/Month

Product Description

Product Description

Valerian root extract


Product Name:Valerian root extract
Latin Name: Valeriana officinalisL
CAS. NO.: 8057-49-6
Plant Source: Rhizome and root
Specification: 0.4 %-0.8% valeric acids/valerian acids 10:1 20:1

Appearance: brown fine powder
Test Method: HPLC
Marker Compound 10:1 Conform TLC
Appearance & Color Brown powder Conform GB5492-85
Odor & Taste   Characteristic Conform GB5492-85
Plant Part Used   Whole plant  Conform  
Extract Solvent    Water Conform  
Bulk Density 0.4-0.6g/ml 0.50-0.60g/ml  
Mesh Size   80 100% GB5507-85
Loss on Drying    ≤5.0% 3.21% GB5009.3
Ash Content    ≤5.0% 2.04% GB5009.4
Solvent Residue   Negative Conform GC
Heavy Metals
Total Heavy Metals ≤10ppm <3.0ppm AAS
Arsenic (As)    ≤1.0ppm <0.1ppm AAS(GB/T5009.11)
Lead (Pb) ≤1.0ppm <0.5ppm AAS(GB5009.12)
Cadmium <1.0ppm Not Detected AAS(GB/T5009.15)
Mercury ≤0.1ppm Not Detected AAS(GB/T5009.17)
Microbiology  
Total Plate Count    ≤1000cfu/g <100 GB4789.2
Total Yeast & Mold   ≤25cfu/g <10 GB4789.15
Total Coliform   ≤40MPN/100g Not Detected GB/T4789.3-2003
Salmonella   Negative in 25g Not Detected GB4789.4
Staphylococcus   Negative in 10g Not Detected GB4789.1
Packing and Storage   25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place
Shelf Life   3 Year When Stored properly
Expiration Date   3 Years

Description:
Valerian is a plant native to Europe and Asia. It grows to up to four feet high and has trumpet-shaped flowers. The roots are used medicinally. Although the fresh root is relatively odorless, the dried root has a strong odor that many find unpleasant. Valerian extract has been used for centuries as a perfume and as a mild, relaxing sedative.

Function:
 (1). Used as sedative against sleeping disorders, restlessness and anxiety.
 (2). Fight against bacteria and various infection.

 (3). Serve as muscle relaxant. 
 (4).Treat gastrointestinal pain and irritable bowel syndrome.

 
Application:
1. Pharmaceutical stuff.

2.Functional food and food additive.
3.Cosmetics additive;
Detailed Photos

 

Valerian Root Extract with 0.4 %-0.8% Valeric Acids
Valerian Root Extract with 0.4 %-0.8% Valeric AcidsValerian Root Extract with 0.4 %-0.8% Valeric AcidsValerian Root Extract with 0.4 %-0.8% Valeric AcidsValerian Root Extract with 0.4 %-0.8% Valeric Acids
Packing

Valerian Root Extract with 0.4 %-0.8% Valeric AcidsValerian Root Extract with 0.4 %-0.8% Valeric AcidsValerian Root Extract with 0.4 %-0.8% Valeric Acids

Certifications

Valerian Root Extract with 0.4 %-0.8% Valeric AcidsValerian Root Extract with 0.4 %-0.8% Valeric Acids

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