Valerian Root Extract with 0.4 %-0.8% Valeric Acids

Product Details
Customization: Available
Certification: ISO, HACCP, Kosher
Assay Method: HPLC, UV
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2000000 RMB
Plant Area
501~1000 square meters
  • Valerian Root Extract with 0.4 %-0.8% Valeric Acids
  • Valerian Root Extract with 0.4 %-0.8% Valeric Acids
  • Valerian Root Extract with 0.4 %-0.8% Valeric Acids
  • Valerian Root Extract with 0.4 %-0.8% Valeric Acids
  • Valerian Root Extract with 0.4 %-0.8% Valeric Acids
  • Valerian Root Extract with 0.4 %-0.8% Valeric Acids
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  • Overview
  • Product Description
  • Detailed Photos
  • Packing
  • Certifications
Overview

Basic Info.

Model NO.
MS 07D
Application Form
Tablet, Capsule
Application
Food, Health Care Products, Medicine
State
Powder
Extract Source
Rhizome and Root
Latin Name
Valeriana Officinalisl
Color
Brown Powder
Transport Package
25kg/Drum Inside: Double-Deck Plastic Bag, Outside
Specification
0.4 %-0.8% valeric acids/valerian acids 10:1 20:1
Trademark
New Mstar
Origin
China
HS Code
2938909090
Production Capacity
20 Tons/Month

Product Description

Product Description

Valerian root extract


Product Name:Valerian root extract
Latin Name: Valeriana officinalisL
CAS. NO.: 8057-49-6
Plant Source: Rhizome and root
Specification: 0.4 %-0.8% valeric acids/valerian acids 10:1 20:1

Appearance: brown fine powder
Test Method: HPLC
Marker Compound 10:1 Conform TLC
Appearance & Color Brown powder Conform GB5492-85
Odor & Taste   Characteristic Conform GB5492-85
Plant Part Used   Whole plant  Conform  
Extract Solvent    Water Conform  
Bulk Density 0.4-0.6g/ml 0.50-0.60g/ml  
Mesh Size   80 100% GB5507-85
Loss on Drying    ≤5.0% 3.21% GB5009.3
Ash Content    ≤5.0% 2.04% GB5009.4
Solvent Residue   Negative Conform GC
Heavy Metals
Total Heavy Metals ≤10ppm <3.0ppm AAS
Arsenic (As)    ≤1.0ppm <0.1ppm AAS(GB/T5009.11)
Lead (Pb) ≤1.0ppm <0.5ppm AAS(GB5009.12)
Cadmium <1.0ppm Not Detected AAS(GB/T5009.15)
Mercury ≤0.1ppm Not Detected AAS(GB/T5009.17)
Microbiology  
Total Plate Count    ≤1000cfu/g <100 GB4789.2
Total Yeast & Mold   ≤25cfu/g <10 GB4789.15
Total Coliform   ≤40MPN/100g Not Detected GB/T4789.3-2003
Salmonella   Negative in 25g Not Detected GB4789.4
Staphylococcus   Negative in 10g Not Detected GB4789.1
Packing and Storage   25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place
Shelf Life   3 Year When Stored properly
Expiration Date   3 Years

Description:
Valerian is a plant native to Europe and Asia. It grows to up to four feet high and has trumpet-shaped flowers. The roots are used medicinally. Although the fresh root is relatively odorless, the dried root has a strong odor that many find unpleasant. Valerian extract has been used for centuries as a perfume and as a mild, relaxing sedative.

Function:
 (1). Used as sedative against sleeping disorders, restlessness and anxiety.
 (2). Fight against bacteria and various infection.

 (3). Serve as muscle relaxant. 
 (4).Treat gastrointestinal pain and irritable bowel syndrome.

 
Application:
1. Pharmaceutical stuff.

2.Functional food and food additive.
3.Cosmetics additive;
Detailed Photos

 

Valerian Root Extract with 0.4 %-0.8% Valeric Acids
Valerian Root Extract with 0.4 %-0.8% Valeric AcidsValerian Root Extract with 0.4 %-0.8% Valeric AcidsValerian Root Extract with 0.4 %-0.8% Valeric AcidsValerian Root Extract with 0.4 %-0.8% Valeric Acids
Packing

Valerian Root Extract with 0.4 %-0.8% Valeric AcidsValerian Root Extract with 0.4 %-0.8% Valeric AcidsValerian Root Extract with 0.4 %-0.8% Valeric Acids

Certifications

Valerian Root Extract with 0.4 %-0.8% Valeric AcidsValerian Root Extract with 0.4 %-0.8% Valeric Acids

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