100% Natual Pharmaceutical Traditional Chinese Medicine Plant Extract Shilajit Extract
Product Name: Shilajit Extract
Latin Name: Polygonatum odoratum (Mill.)Druce
CAS. NO.: 479-66-3
Plant Source: Hole plant
Specification: 10:1
Appearance: Brown Yellow powder
Test Method: TLC
Description:
Shilajit is the most important medicine in Ayurvedic nutrition (Veda nutrition). It is the coal or lignite that is weathered in the high mountains and is the most natural and high-quality source of humic acid. Before processing, it resembles an asphaltic substance, a deep red gooey substance composed of a compact mass of herbs and organic matter. It tastes bitter and it smells like old cow urine. The name of Shilajit's plant is Asphaltum. It is divided into four categories, Sauvarna, Rajat, Tamra and Lauha, according to the mineral predominance of the source rock. The last variety Lauha Shilajit or Blackish-Brown Shilajit is common and should be the most effective.
Function:
1, Treatment of diabetes and various urinary problems.
2, To treat impotence and infertility in men and women.
3, Helps protect the liver from the effects of excess cholesterol and blood sugar levels.
4, Improves the pancreas, increases blood circulation and strengthens the digestive system.
Application:
1. It is mainly used in pharmaceutical field.
2. It is mainly used in health product industry.
3. Medicine and health products, beverages and food additives.
| Item |
Specification |
Results |
Methods |
| Ratio |
10:1 |
Conform |
TLC |
| Appearance & Color |
Brown Yellow powder |
Conform |
GB5492-85 |
| Odor & Taste |
Characteristic |
Conform |
GB5492-85 |
| Extract Solvent |
Ethanol&Water |
Conform |
|
| Bulk Density |
0.4-0.6g/ml |
0.45-0.55g/ml |
|
| Mesh Size |
80 |
100% |
GB5507-85 |
| Loss on Drying |
≤5.0% |
3.85% |
GB5009.3 |
| Ash Content |
≤20.0% |
13.1% |
GB5009.4 |
| Solvent Residue |
<0.2% |
Conform |
GC |
| Heavy Metals |
| Total Heavy Metals |
≤10ppm |
<3.0ppm |
AAS |
| Arsenic (As) |
≤1.0ppm |
<0.1ppm |
AAS(GB/T5009.11) |
| Lead (Pb) |
≤1.0ppm |
<0.5ppm |
AAS(GB5009.12) |
| Cadmium |
<1.0ppm |
Not Detected |
AAS(GB/T5009.15) |
| Mercury |
≤0.1ppm |
Not Detected |
AAS(GB/T5009.17) |
| Microbiology |
| Total Plate Count |
≤10000cfu/g |
Conform |
GB4789.2 |
| Total Yeast & Mold |
≤1000cfu/g |
Conform |
GB4789.15 |
| Total Coliform |
Negative in 25g |
Not Detected |
GB/T4789.3-2003 |
| Salmonella |
Negative in 25g |
Not Detected |
GB4789.4 |
| Staphylococcus |
Negative in 10g |
Not Detected |
GB4789.1 |
| Packing and Storage |
25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place |
| Shelf Life |
3 Year When Stored properly |
| Expiration Date |
3 Years |
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