Product description:
Product Name: Tribulus terrestris Extract
Latin Name: Tribulus terrestris L.
CAS. NO.: 50647-08-0
Plant Source: Fruit
Specification: Saponins 40%,60%,90%
Appearance: Brown yellow powder
Test Method: TLC
Description:
Perilla leaf extract is the dry leaf extract of perilla frutescens, which is a fully water-soluble plant cosmetic raw material. The main active ingredient in perilla leaf extract is rosmarinic acid, which as a phenolic acid compound has various biological activities. And it has a wide range of applications in cosmetics and is an effective cosmetic additive. Its main active ingredient is perilla oil, which has a variety of health care functions and has been widely used in medicine, food, spices and preservatives and other industries.
Function:
1. Applied in the field of medicine and health products.
Perilla leaf essential oil has good medical and health care effects, and as a biologically active ingredient, it is added to medicines, which significantly improves the therapeutic effect. In addition, it also has health benefits such as anti-aging, protecting eyesight, enhancing intelligence and memory, improving sleep, etc.
2. Applied in the field of food industries.
3. Applied in the field of daily chemical products.
Packing & Storage:
Pack in paper-drums and two plastic-bags inside. Net Weight: 25kgs/paper-drum.
1kg-5kgs plastic bag inside with aluminum foil bag outside. Net Weight: 20kgs-25kgs/paper-drum.
Store in a well-closed container away from moisture and light.
Product COA:
| Item |
Specification |
Results |
Methods |
| Marker Compound |
Saponins 60% |
60.24% |
UV |
| Appearance & Color |
Brown yellow powder |
Conform |
GB5492-85 |
| Odor & Taste |
Characteristic |
Conform |
GB5492-85 |
| Extract Solvent |
Water |
Conform |
|
| Bulk Density |
0.4-0.6g/ml |
0.45-0.55g/ml |
|
| Mesh Size |
80 |
100% |
GB5507-85 |
| Loss on Drying |
≤5.0% |
3.56% |
GB5009.3 |
| Ash Content |
≤5.0% |
3.27% |
GB5009.4 |
| Solvent Residue |
Negative |
Conform |
GC-MS |
| Heavy Metals |
| Total Heavy Metals |
≤10ppm |
<3.0ppm |
AAS |
| Arsenic (As) |
≤1.0ppm |
<0.1ppm |
AAS(GB/T5009.11) |
| Lead (Pb) |
≤1.0ppm |
<0.5ppm |
AAS(GB5009.12) |
| Cadmium |
<0.1ppm |
Not Detected |
AAS(GB/T5009.15) |
| Mercury |
≤0.1ppm |
Not Detected |
AAS(GB/T5009.17) |
| Microbiology |
| Total Plate Count |
≤1000cfu/g |
Conform |
GB4789.2 |
| Total Yeast & Mold |
≤25cfu/g |
Conform |
GB4789.15 |
| Total Coliform |
≤40MPN/100g |
Not Detected |
GB/T4789.3-2003 |
| Salmonella |
Negative in 25g |
Not Detected |
GB4789.4 |
| Staphylococcus |
Negative in 10g |
Not Detected |
GB4789.1 |
| Packing and Storage |
25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place |
| Shelf Life |
3 Year When Stored properly |
| Expiration Date |
3 Years |
Product picture:
Production line:
Lab:
Exhibition:
Certificate:
Audited Supplier 
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