Customization: | Available |
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Certification: | ISO, HACCP, Kosher,Halal |
Assay Method: | HPLC, UV, Tlc |
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Ginkgo Biloba Extract is one of the oldest living tree species. Most ginkgo products are made with extract prepared from its fan-shaped leaves.
The most helpful components of ginkgo are believed to be flavonoid glycosides, which have powerful antioxidant qualities, and Terpenoid lactones, which help improve circulation by dilating blood vessels and reducing the "stickiness" of platelets.
Ginkgo Biloba Extract is commonly available as an oral tablet, extract, capsule or tea. Don't eat raw or roasted ginkgo seeds, which can be poisonous.
1,Improving blood flow
2,Improving memory/concentration
3,Relieve premenstrual syndrome, eye problems, and dizziness
4,Increase the activity of the immune system
Item | Specification | Results | Methods |
Marker Compound | 10:1 | Conform | TLC |
Appearance & Color | Brown Color | Conform | GB5492-85 |
Odor & Taste | Characteristic | Conform | GB5492-85 |
Plant Part Used | leaf | Conform | |
Mesh Size | 80 | 100% | GB5507-85 |
Loss on Drying | ≤5.0% | 2.32% | GB5009.3 |
Ash Content | ≤5.0% | 4.26% | GB5009.4 |
Solvent Residue | Negative | Conform | GC |
Heavy Metals | |||
Total Heavy Metals | ≤10ppm | <3.0ppm | AAS |
Arsenic (As) | ≤1.0ppm | <0.1ppm | AAS(GB/T5009.11) |
Lead (Pb) | ≤1.5ppm | <0.5ppm | AAS(GB5009.12) |
Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) |
Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
Microbiology | |||
Total Plate Count | ≤5000cfu/g | Conform | GB4789.2 |
Total Yeast & Mold | ≤300cfu/g | Conform | GB4789.15 |
E. Coli | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 |
Salmonella | Negative in 25g | Not Detected | GB4789.4 |
Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | ||
Shelf Life | 3 Year When Stored properly | ||
Expiration Date | 3 Years |