Customization: | Available |
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Certification: | ISO, HACCP, Kosher, Halal |
Assay Method: | HPLC, UV, Tlc |
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Product Name() | Bamboo extract | Manufacture Date() | 2023/03/10 | |
Latin Name() | Garcinia multiflora Champ | Report Date () | 2023/03/15 | |
Batch Quantity() | 1000Kg | Sampling Date() | 2023/03/10 | |
Batch Number() | MS230310 | Expiration Date() | 2026/03/09 | |
Item | Specification | Results | Methods | |
Marker Compound | 10:1 | Conform | TLC | |
Appearance & Color | Brown powder | Conform | GB5492-85 | |
Odor & Taste | Characteristic | Conform | GB5492-85 | |
Part used | Leaf | Conform | ||
Extract Solvent | Water | Conform | ||
Bulk Density | ≤0.1g/ml | Conform | ||
Mesh Size | 80 | Conform | GB5507-85 | |
Loss on Drying | ≤5.0% | 2.35% | GB5009.3 | |
Ash Content | ≤5.0% | 3.02% | GB5009.4 | |
Carrier | Maltodextrin ≤5% | Conform | ||
Heavy Metals | ||||
Total Heavy Metals | ≤10ppm | <3ppm | AAS | |
Arsenic (As) | ≤1.0ppm | <0.15ppm | AAS(GB/T5009.11) | |
Lead (Pb) | ≤1.5ppm | <0.7ppm | AAS(GB5009.12) | |
Cadmium | <1mg/kg | Not Detected | AAS(GB/T5009.15) | |
Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) | |
Microbiology | ||||
Total Plate Count | ≤5000cfu/g | Conform | GB4789.2 | |
Total Yeast & Mold | ≤300cfu/g | Conform | GB4789.15 | |
E. Coli | Negative in 1g | Not Detected | GB/T4789.3-2003 | |
Salmonella | Negative in 25g | Not Detected | GB4789.4 | |
Staphylococcus aureus | Negative in 1g | Not Detected | GB4789.1 | |
Listeria monocytogenes | Negativein 25g | Conform | ||
Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | |||
Shelf Life | 3 Year When Stored properly | |||
Expiration Date | 3 Years |