Customization: | Available |
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Certification: | ISO, HACCP, Kosher, Halal |
Assay Method: | HPLC, UV, Tlc |
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Product Name: Reishi mushroom extract
Latin Name: Ganoderma Lucidum Karst
Specification: 10%-50% Polysaccharides; 10%~50% Beta glucan; 1%~40% triterpens.
Test Method: UV
Part of used: Fruiting Body
Appearance: Brown powder
Function:
1. With the function of antitumor and antiviral ;
2. Improving immunity and inhibiting cell division;
3. Improving renal function, it can reduce the damage that toxic substances caused to the kidney;
4. Reducing blood cholesterol,triglycerides and artery atherosclerosis.
1.Cosmetic field,reduce chloasma, age pigment and whelk.
2.Food field, as food additives added into many kinds of product.
3.Pharmaceutical field, as the basic drugs to treat cerebrovascular disease.
COA:
Item | Specification | Results | Methods |
Marker Compound | 10%-50% Polysaccharides | 10.06% | UV |
Appearance & Color | Brown yellow powder | Conform | GB5492-85 |
Odor & Taste | Characteristic | Conform | GB5492-85 |
Part Used | Fruiting Body | Conform | |
Extract Solvent | Water&Ethanol | Conform | |
Bulk Density | 0.4-0.6g/ml | 0.45-0.55g/ml | |
Mesh Size | 80 | 100% | GB5507-85 |
Loss on Drying | ≤5.0% | 3.16% | GB5009.3 |
Ash Content | ≤5.0% | 3.23% | GB5009.4 |
Solvent Residue | Negative | Conform | GC(2015 E) |
Pesticides | Negative | Conform | GC |
PAH4 | ≤50ppb | Conform | GC-MS |
Benzo(a)pyrene | ≤10ppb | Conform | GC-MS |
Benz(a)anthracene | ≤10ppb | Conform | GC-MS |
Benzo(b)fluoranthene | ≤10ppb | Conform | GC-MS |
Chrysene | ≤10ppb | Conform | GC-MS |
Heavy Metals | |||
Total Heavy Metals | ≤10ppm | <4.0ppm | AAS |
Arsenic (As) | ≤1.0ppm | <0.15ppm | AAS(GB/T5009.11) |
Lead (Pb) | ≤1.0ppm | <0.5ppm | AAS(GB5009.12) |
Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) |
Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
Microbiology | |||
Total Plate Count | ≤10000cfu/g | Conform | GB4789.2 |
Total Yeast & Mold | ≤1000cfu/g | Conform | GB4789.15 |
E. Coli | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 |
Salmonella | Negative in 25g | Not Detected | GB4789.4 |
Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | ||
Shelf Life | 3 Years When Stored properly | ||
Expiration Date | 3 Years |
Services:
1. Any inquiries will be replied within 12 hours.