Customization: | Available |
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Certification: | ISO, HACCP |
Assay Method: | HPLC, UV |
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Product Name() | Boswellia Serrata extract | Manufacture Date() | 2023/05/18 | |
Latin Name() | Boswellia serata L | Report Date () | 2023/05/21 | |
Batch Quantity() | 1000kg | Sampling Date() | 2023/05/18 | |
Batch Number() | MS230518 | Expiration Date() | 2026/05/17 | |
Item | Specification | Results | Methods | |
Marker Compound | Boswellic acid ≥65% | 70.1% | Titration | |
Appearance & Color | White powder | Conform | USP43 | |
Odor & Taste | Characteristic | Conform | USP43 | |
Bulk Density | 0.4-0.6g/ml | 0.45-0.55g/ml | ||
Mesh Size | 80 | 100% | USP43 | |
Loss on Drying | ≤5.0% | 3.41% | USP43 | |
Ash Content | ≤5.0% | 2.32% | USP43 | |
Solvent Residue | Negative | Conform | GC | |
Heavy Metals | ||||
Total Heavy Metals | ≤10ppm | <3ppm | USP43 | |
Arsenic (As) | ≤1.0ppm | <0.1ppm | USP43 | |
Lead (Pb) | ≤1.0ppm | <0.5ppm | USP43 | |
Cadmium | <1.0ppm | Not Detected | USP43 | |
Mercury | ≤0.1ppm | Not Detected | USP43 | |
Microbiology | ||||
Total Plate Count | ≤5000cfu/g | Conform | USP43 | |
Total Yeast & Mold | ≤300cfu/g | Conform | USP43 | |
E. Coli | ≤40MPN/100g | Not Detected | USP43 | |
Salmonella | Negative in 25g | Not Detected | USP43 | |
Staphylococcus | Negative in 10g | Not Detected | USP43 | |
Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | |||
Shelf Life | 3 Year When Stored properly | |||
Expiration Date | 3 Years |