Customization: | Available |
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Certification: | ISO, HACCP, Halal, Kosher |
Assay Method: | HPLC, UV, Tlc |
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Product Name
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Panax Ginseng Extract | |||
Appearance
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yellow powder | |||
Specification
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20% 60% 80% ginsenoside | |||
Test Method
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HPLC/UV |
What is Ginseng extract? Ginseng is a plant characterized by a fleshy root and a single stalk with green oval-shaped leaves. It is a perennial plant that can live more than a century. ginseng extract is typically derived from the root of this plant. Ginseng is the most famous Chinese herb, a kind of perennial herbaceous plant, florescence is from June to September, fruit period is from July to Sepetember. Ginseng is the most widely recognized plant . Ginseng powder (sugar free): Saponins 5% Ginseng powder is made from natural red ginseng root. Production process of red ginseng powder includes, selecting fresh ginseng root, washing,hot air drying, crushing into powder, and sieving through 80 mesh. The raw ginseng powder has poor water solubility, It is 100% Natural,retains its smell,No Sweetener,GMO Free, No Allergens, No Additives, No Preservatives.
Item | Specification | Results | Methods |
Maker Compound | 80% ginsenoside | 80.08% | UV |
Appearance & Color | yellow powder | Conform | GB5492-85 |
Odor & Taste | Characteristic | Conform | GB5492-85 |
Plant Part Used | Stem & Leaf | Conform | |
Extract Solvent | Water | Conform | |
Bulk Density | 0.4-0.6g/ml | 0.50g/ml | |
Mesh Size | 80 | 100% | GB5507-85 |
Loss on Drying | ≤5.0% | 3.05% | GB5009.3 |
Ash Content | ≤5.0% | 3.95% | GB5009.4 |
Solvent Residue | Negative | Conform | GC(2005 E) |
Heavy Metals | |||
Total Heavy Metals | ≤10ppm | 3ppm | AAS |
Arsenic (As) | ≤1.0ppm | 0.15ppm | AAS(GB/T5009.11) |
Lead (Pb) | ≤1.5ppm | 0.7ppm | AAS(GB5009.12) |
Cadmium | <1mg/kg | Not Detected | AAS(GB/T5009.15) |
Mercury | ≤0.3ppm | Not Detected | AAS(GB/T5009.17) |
Microbiology | |||
Total Plate Count | ≤5000cfu/g | <100 | GB4789.2 |
Total Yeast & Mold | ≤300cfu/g | <10 | GB4789.15 |
E. Coli | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 |
Salmonella | Negative in 25g | Not Detected | GB4789.4 |
Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | ||
Shelf Lif | 3 Year When Stored properly | ||
Expiration Date | 3 Year |
New Mstar specializes in extracting active ingredients from natural plants and herbs. With over 10 years experience of research & development and producing, we have set up strictly quality control system to ensure high-quality standard which enable us supplying various botanical extracts as per clients' customized demands,and we have passed ISO9001:2015,ISO22000,Kosher,Halal &HACCP certificate.
We are well-equipped with advanced production technology and facilities for extracting, concentration, column chromatography, refined separation, vacuum drying and spray drying. In strict accordance with the GMP standards to ensure that the quality of manufactured products.
We are dynamic in developing innovative products under the premise of the continuity and diversity of herbs.
We believe that the natural specialty ingredients and innovative technology are the best basis for us to serve our client's needs.
We are capable and proud to provide the greatest product solution to add value to the products.
2023.May:Vitafoods Switzerland
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