| Customization: | Available |
|---|---|
| Certification: | ISO, HACCP, Kosher, Halal |
| Assay Method: | Tlc |
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CortexPhellodendriChinensis 10: 1 Ratio Extract powder Phellodendron Amurense Bark Extract
Main Function of Phellodendron Bark Extract:
1. To remove damp-heat.
2. Quenching fire.
3. Counteracting toxicity.
4. Relieving consumptive fever.
5. Cortex Phellodendri ( Processed With Salt ):To nourish yin and reduce fire.
| Product Name() | Phellodendron Extract | Manufacture Date() | 2023/07/21 | |
| Latin Name() | Phellodendron chinense Schneid. | Report Date () | 2023/07/25 | |
| Batch Quantity() | 500Kg | Sampling Date() | 2023/07/21 | |
| Batch Number() | MS230721 | Expiration Date() | 2026/07/20 | |
| Item | Specification | Results | Methods | |
| Marker Compound | 10:1 | Conform | TLC | |
| Appearance & Color | Yellow Brown powder | Conform | GB5492-85 | |
| Odor & Taste | Characteristic | Conform | GB5492-85 | |
| Plant Part Used | Barkl | Conform | ||
| Extract Solvent | Water | Conform | ||
| Bulk Density | 0.4-0.6g/ml | 0.50-0.55g/ml | ||
| Mesh Size | 80 | 100% | GB5507-85 | |
| Loss on Drying | ≤5.0% | 3.24% | GB5009.3 | |
| Ash Content | ≤5.0% | 2.01% | GB5009.4 | |
| Solvent Residue | Negative | Conform | GC(2015 E) | |
| Heavy Metals | ||||
| Total Heavy Metals | ≤10ppm | <3.0ppm | AAS | |
| Arsenic (As) | ≤1.0ppm | <0.1ppm | AAS(GB/T5009.11) | |
| Lead (Pb) | ≤1.0ppm | <0.5ppm | AAS(GB5009.12) | |
| Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) | |
| Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) | |
| Microbiology | ||||
| Total Plate Count | ≤5000cfu/g | <100 | GB4789.2 | |
| Total Yeast & Mold | ≤300cfu/g | <10 | GB4789.15 | |
| E. Coli | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 | |
| Salmonella | Negative in 25g | Not Detected | GB4789.4 | |
| Staphylococcus | Negative in 10g | Not Detected | GB4789.1 | |
| Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | |||
| Shelf Life | 3 Year When Stored properly | |||
| Expiration Date | 3 Years | |||
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