Pomegrant Extract with Ellagic Acid 40%-90%

• Certification: ISO, FDA, HACCP, Kosher
• Assay Method: HPLC, UV, Tlc
• Application Form: Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Fruiting Body
• Model NO.: MS 88D
• Latin Name: Punica Granatum L.
• Lead Time: 3-5 Days
• Transport Package: 25kg/Drum Inside: Double-Deck Plastic Bag
• Specification: Acid 40%-90%
• Trademark: New Mstar
• Origin: China
• HS Code: 2938909090
• Production Capacity: 20 Tons/Month

Product Description

Product Description

Pomegrant extract

Product Name: Pomegrant extract
Latin Name: Punica granatum L.
CAS. NO.: 476-66-4
Plant Source: fruit
Specification: Ellagic Acid 40%-90%
Appearance: brown fine powder
Test Method: HPLC
Function:
(1). Improves capillary activity and strengthens capillary membranes.
(2). Improves skin smoothness and elasticity.
(3). Reduces diabetic retinopathy and improves visual acuity.
(4). Reduces varicose veins.
(5). Helps improve brain function
(6). Fights inflammation in arthritis and reduces the risk of phlebitis.
(7). Prevent colon cancer, esophageal cancer, lung cancer, tongue cancer and skin tumors, etc.

Application:
1. Pharmaceutical as capsules or pills;
2. Functional food as capsules or pills;
3. Water-soluble beverages;
4. Health products as capsules or pills;
 

Product Parameters

Item	Specification	Results	Methods
Ratio	10:1	Conform	TLC
Appearance & Color	Brown yellow powder	Conform	GB5492-85
Odor & Taste	Characteristic	Conform	GB5492-85
Water Solvent	100% solvent in water	Conform
Plant Part Used	fruit	Conform
Bulk Density	0.4-0.6g/ml	0.51g/ml
Mesh Size	80	100%	GB5507-85
Loss on Drying	≤5.0%	3.25%	GB5009.3
Ash Content	≤5.0%	1.87%	GB5009.4
Solvent Residue	Negative	Conform	GC(2015 E)
Heavy Metals
Total Heavy Metals	≤10ppm	<3.0ppm	AAS
Arsenic (As)	≤0.3ppm	<0.1ppm	AAS(GB/T5009.11)
Lead (Pb)	≤1.0ppm	<0.5ppm	AAS(GB5009.12)
Cadmium	<1.0ppm	Not Detected	AAS(GB/T5009.15)
Mercury	≤0.1ppm	Not Detected	AAS(GB/T5009.17)
Microbiology
Total Plate Count	≤5000cfu/g	<100	GB4789.2
Total Yeast & Mold	≤100cfu/g	<10	GB4789.15
E. Coli	≤40MPN/100g	Not Detected	GB/T4789.3-2003
Salmonella	Negative in 25g	Not Detected	GB4789.4
Staphylococcus	Negative in 10g	Not Detected	GB4789.10
Packing and Storage	25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place
Shelf Life	3 Year When Stored properly
Expiration Date	3 Year

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