| Customization: | Available |
|---|---|
| Certification: | RoHS, ISO, FDA, HACCP, Kosher |
| Assay Method: | HPLC, UV, Tlc |
|
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False Purslane Extract
Product Name: False Purslane Extract
Latin Name: Bacopa monnieri (L.) Wettst.
CAS. NO.: 90083-07-1
Plant Source: whole plant
Specification: Bacosides 10%, 20%, 30%, 40% ,50%,60% 4:1 to 20:1 Straight powder
Appearance: Yellow Brown Powder
Test Method: UV
| Item | Specification | Results | Methods |
| Marker Compound | Bacosides 50% | 50.62% | UV |
| Appearance & Color | Yellow Brown powder | Conform | GB5492-85 |
| Odor & Taste | Characteristic | Conform | GB5492-85 |
| Plant Part Used | Whole Plant | Conform | |
| Extract Solvent | Water | Conform | |
| Bulk Density | 0.1-0.6g/ml | Tapped bulk density: 0.4-0.6g/ml Loose bulk density: 0.2-0.4g/ml |
|
| Mesh Size | 80 | 100% | GB5507-85 |
| Loss on Drying | ≤5.0% | 2.85% | GB5009.3 |
| Ash Content | ≤5.0% | 1.02% | GB5009.4 |
| Solvent Residue | EU Directive 2009/32/EC | Conform | GC |
| Benzoapyrene/PAHs(ppb) | <10ppb/<50ppb | Conform | GC-MS |
| Pesticides | EP 7.0 | Conform | GC-MS |
| Heavy Metals | |||
| Total Heavy Metals | ≤10ppm | <3.0ppm | AAS |
| Arsenic (As) | ≤1.0ppm | <0.1ppm | AAS(GB/T5009.11) |
| Lead (Pb) | ≤1.0ppm | <0.5ppm | AAS(GB5009.12) |
| Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) |
| Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
| Microbiology | |||
| Total Plate Count | ≤1000cfu/g | <100 | GB4789.2 |
| Total Yeast & Mold | ≤25cfu/g | <10 | GB4789.15 |
| Total Coliform | Negative in 10g | Not Detected | GB/T4789.3-2003 |
| Salmonella | Negative in 10g | Not Detected | GB4789.4 |
| Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
| Pseudomonas aeruginosa | Negative in 10g | Not Detected | |
| Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | ||
| Shelf Life | 3 Year When Stored properly | ||
| Expiration Date | 3 Years | ||
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