Natural Valerian Root Extract

• Certification: ISO, HACCP, Kosher,Halal
• Assay Method: HPLC, UV, Tlc
• Application Form: Tablet, Capsule, Pwoder,Liquid
• Application: Food, Health Care Products, Medicine, Drink,etc
• State: Powder
• Extract Source: Root
• Model NO.: MS-D029
• Appearance: Brown Powder
• Odor & Taste: Characteristic
• Extract Solvent: Ethanol&Water
• Bulk Density: 0.4-0.6g/Ml
• Mesh Size: 80
• Packing: 25kg/Drum Inside: Double-Deck Plastic Bag, Outside
• Storage: Neutral Cardboard Barrel & Leave in The Shady and
• Shelf Life: 3 Year When Stored Properl
• Expiration Date: 3 Years
• CAS. No: 8057-49-6
• Test Method: HPLC
• Payment: Tt, Western Union, Paypal, etc
• Lead Time: 3-7 Working Days
• Shipment Ways: DHL, FedEx, Airfreight and Sea
• Latin Name: Valeriana Officinalis L
• Transport Package: 25kg/Drum
• Specification: 0.4%-0.8% Valeric Acid
• Trademark: New Mstar
• Origin: China
• HS Code: 1302199909
• Production Capacity: 20 Tons/Month

Product Description

Natural Valerian root extract

Product Name: Valerian root extract
Latin Name: Valeriana officinalis L 
CAS. NO.: 8057-49-6
Plant Source: Root
Regular Specification: 0.4%-0.8% Valeric Acid  10:1, 20:1
Appearance: Brown powder
Test Method: HPLC

Description:
The Valian grassland is native to parts of Asia and Europe and is cultivated in North America. The stems and leaves are eaten by the larvae of some lepidopteran species (butterflies and moths). The roots and roots of Valerian are used for medicine, which can drive away wind, relieve spasmolysis and cure injuries. Can also be used as a dietary supplement. Valerian is soaked, ground and dehydrated before being put into a convenient package, such as a capsule, which has calming and anti-anxiety effects. Valerian was used to make spices in the 16th century.

Function:
1.Used as sedative against sleeping disorders, restlessness and anxiety.
2.Fight against bacteria and various infection.
3.Serve as muscle relaxant. 
4.Treat gastrointestinal pain and irritable bowel syndrome.

Application:
1. It is mainly used in pharmaceutical field.
2. It is mainly used in health product industry.
3. Medicine and health products, beverages and food additives,etc.

Item	Specification	Results	Methods
Marker Compound	Valeric Acid 0.5%	Conform	HPLC
Appearance & Color	Yellow Brown powder	Conform	GB5492-85
Odor & Taste	Characteristic	Conform	GB5492-85
Plant Part Used	Root	Conform
Extract Solvent	Water	Conform
Bulk Density	0.4-0.6g/ml	0.45-0.55g/ml
Mesh Size	80	100%	GB5507-85
Loss on Drying	≤5.0%	3.04%	GB5009.3
Ash Content	≤5.0%	2.26%	GB5009.4
Solvent Residue	Negative	Conform	GC(2005 E)
Heavy Metals
Total Heavy Metals	≤10ppm	<3ppm	AAS
Arsenic (As)	≤1.0ppm	<0.15ppm	AAS(GB/T5009.11)
Lead (Pb)	≤1.5ppm	<0.7ppm	AAS(GB5009.12)
Cadmium	<1mg/kg	Not Detected	AAS(GB/T5009.15)
Mercury	≤0.1ppm	Not Detected	AAS(GB/T5009.17)
Microbiology
Total Plate Count	≤1000cfu/g	Conform	GB4789.2
Total Yeast & Mold	≤100cfu/g	Conform	GB4789.15
E. Coli	≤40MPN/100g	Not Detected	GB/T4789.3-2003
Salmonella	Negative in 25g	Not Detected	GB4789.4
Staphylococcus	Negative in 10g	Not Detected	GB4789.1
Packing and Storage	25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place
Shelf Life	3 Year When Stored properly
Expiration Date	3 Years

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