Protecting Eyevision 25% Polyphenols Blueberry Extract by HPLC

• Customization: Available
• Certification: ISO, FDA, HACCP, Kosher
• Storage Method: Normal
• Model NO.: MS 75D
• Application: Cosmetics, Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Blueberry Fruit
• Type: Anthocyanidins
• Latin Name: Vaccinium Myrtillus L
• Color: Purple Red Powder
• Lead Time: 3-5 Days
• Transport Package: Drum, Aluminum Foil Bag
• Specification: food grade
• Trademark: Newmstar
• Origin: China
• HS Code: 2938909090
• Production Capacity: 20 Tons/Month

Product Description

Product Description

Blueberry Extract

Product Name: Factory direct supply 100% pure natural Blueberry Extract Powder Anthocyanin 25%
Latin Name:  Vaccinium Uliginosum L.
CAS. NO.: 84082-34-8
Plant Source: fruit
Specification:  5;1,10;1,25% anthocyanidins
Appearance:  Purple Red Powder
Test Method: HPLC/TLC

Description: 
Among them, because blueberries are rich in anthocyanins, they have the effect of activating the retina, can strengthen eyesight, and prevent eye fatigue. It is also one of the five healthy fruits recommended by the World Food Organization. And according to scientists from the United States, Japan, and Europe, regular consumption of blueberry products can significantly enhance vision and eliminate eye fatigue. Medical clinical reports also show that anthocyanins in blueberries can promote the regeneration of rhodopsin in retinal cells, prevent myopia, and improve vision

Function:
1,Enhance vision
2,Treatment of hepatitis C;
3,With powerful antioxidant properties;
4,Scavenging free radical;
5,Lowering blood sugar levels.
6.Anthocyanin, which is rich in bilberry extract, is a natural anti-aging supplement, and has been studied and proved as the most effective antioxidant. Bilberry extract has been widely used in the treatment and precaution for digestive system disease, circulatory system disease and ophthalmic disease.

Application:
Functional food, drinks, health care products and pharmaceuticals.

Product Parameters

Item	Specification	Results	Methods
Marker Compound	25%Anthocyanidins	25.10%	UV
Appearance & Color	Purple powder	Conform	GB5492-85
Odor & Taste	Characteristic	Conform	GB5492-85
Drying process	Spray Dried	Conform
Water Solvent	95% solvent in water	Conform
Plant Part Used	Fruit	Conform
Bulk Density	0.4-0.6g/ml	0.50g/ml
Mesh Size	80	100%	GB5507-85
Loss on Drying	≤5.0%	2.75%	GB5009.3
Ash Content	≤5.0%	2.64%	GB5009.4
Solvent Residue	Negative	Conform	GC(2005 E)
Heavy Metals
Total Heavy Metals	≤10ppm	3ppm	AAS
Arsenic (As)	≤0.3ppm	0.11ppm	AAS(GB/T5009.11)
Lead (Pb)	≤1.0ppm	0.8ppm	AAS(GB5009.12)
Cadmium	<1mg/kg	Not Detected	AAS(GB/T5009.15)
Mercury	≤0.1ppm	Not Detected	AAS(GB/T5009.17)
Microbiology
Total Plate Count	≤1000cfu/g	<100	GB4789.2
Total Yeast & Mold	≤25cfu/g	<10	GB4789.15
E. Coli	≤10MPN/100g	Not Detected	GB/T4789.3-2003
Salmonella	Negative in 25g	Not Detected	GB4789.4
Staphylococcus	Negative in 10g	Not Detected	GB4789.10
Packing and Storage	25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place
Shelf Life	3 Year When Stored properly
Expiration Date	3 Year

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