Customization: | Available |
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Certification: | ISO, HACCP, Kosher,Halal |
Assay Method: | HPLC, UV, Tlc,Gc |
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Hops were extracted from the Moraceae plant hops HumuluslupulusL. The female inflorescence was extracted and prepared. It has the functions of anti-tumor, anti-oxidation, anti-bacteria and eliminating free radicals in the body. It can be used as a food additive to prevent food corruption and can be used as an antioxidant in medicine, cosmetics, health food and food. Therefore, hops have great prospects for development and utilization. Hop is a dioecious multi-chemical book annual fibrous root twine herb, that can grow in many parts of the world, mainly distributed in the United States, Europe, Australia, South America and China. Hops can give beer a special bitter taste and unique flavor and has a certain anti-corrosion performance, known as the "soul of beer" since the 12th-century hops in beer brewing began to add use, so far it is still the most important use for beer brewing.
1. Used in functional foods (solid drinks, pressed confectionery, meal replacement powder, liquid drinks, etc.)
2. Used in beauty & skincare;
3. Used in the pharmaceutical field.
Product Name | Hop Extract |
Latin Name | Humulus lupulus L. |
Item | Specification | Results | Methods |
Ratio | 10:1 | Conform | TLC |
Appearance & Color | Yellow-brown powder | Conform | GB5492-85 |
Odor & Taste | Characteristic | Conform | GB5492-85 |
Plant Part Used | flower | Conform | |
Extract Solvent | Water | Conform | |
Bulk Density | 0.4-0.6g/ml | 0.45-0.55g/ml | |
Mesh Size | 80 | 100% | GB5507-85 |
Loss on Drying | ≤5.0% | 2.38% | GB5009.3 |
Ash Content | ≤5.0% | 2.36% | GB5009.4 |
Solvent Residue | Negative | Conform | GC |
Heavy Metals | |||
Total Heavy Metals | ≤10ppm | <3.0ppm | AAS |
Arsenic (As) | ≤1.0ppm | <0.1ppm | AAS(GB/T5009.11) |
Lead (Pb) | ≤1.0ppm | <0.5ppm | AAS(GB5009.12) |
Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) |
Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
Microbiology | |||
Total Plate Count | ≤10000cfu/g | Conform | GB4789.2 |
Total Yeast & Mold | ≤1000cfu/g | Conform | GB4789.15 |
Total Coliform | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 |
Salmonella | Negative in 25g | Not Detected | GB4789.4 |
Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place |
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Shelf Life | 3 Years When Stored properly | ||
Expiration Date | 3 Years | ||
Note | Non-Irradiation&ETO,Non-GMO,BSE/TSE Free |