Olive Leaf Extracts Olive Leaf Powder Extracts 10: 1

• Customization: Available
• Certification: ISO, HACCP, Kosher,Halal
• Assay Method: HPLC, UV, Tlc
• Model NO.: MS-D156
• Application Form: Tablet, Capsule
• Application: Food, Health Care Products, Medicine, Cosmetic
• State: Powder
• Extract Source: Leaf
• Odor & Taste: Characteristic
• Extract Solvent: Ethanol&Water
• Bulk Density: 0.4-0.6g/Ml
• Mesh Size: 80
• Packing: 25kg/Drum Inside: Double-Deck Plastic Bag, Outside
• Storage: Neutral Cardboard Barrel & Leave in The Shady and
• Shelf Life: 3 Year When Stored Properl
• Expiration Date: 3 Years
• Payment: Tt, Western Union, Paypal, etc
• Lead Time: 3-7 Working Days
• Shipment Ways: DHL, FedEx, Airfreight and Sea
• Transport Package: 25kg/Drum
• Specification: 4: 1 10: 1
• Trademark: New Mstar
• Origin: China
• HS Code: 1302199099
• Production Capacity: 20 Tons/Month

Product Description

20%-40% Oleuropein and 10%-20% Hydroxytyrosol Olive Leaf Extracts Olive Leaf Powder Extracts 10:1 

Product Name:Olive leaf extracts 
Latin Name:Olea europaea L
Plant Source: leaf
Specification: 10:1
Appearance: brown powder
Test Method: TLC

Product Introduction:

Olive Leaf extract, a natural herbal antibiotic and antioxidant that can help or prevent many diseases. The active compounds Oleuropein in Olive leaf have been reported to act as an Antimicrobial agent, which slows invaders enough for the body's natural immune system to react. The result is a natural antibiotic and antioxidant with similar effects to garlic and onions. Olive leaf can be enjoyed regularly as a preventative or used directly to combat ailments. Olive Leaf extract contains no additives or preservatives. It cant prevents colds and flus, cardiovascular disease and cancer.

Function:

1. Olive leaf extract is used for the treatment of malaria. 
2. Olive leaf extract has a similar antiviral action to many anti-retroviral drugs, as both a potent protease and reverse transcriptase inhibitor.
3. Olive leaf extract also appears to be effective in the treatment of many of the opportunistic infections associated.

COA:

Item	Specification	Results	Methods
Marker Compound	10:1	Conform	TLC
Appearance & Color	Brown Color	Conform	GB5492-85
Odor & Taste	Characteristic	Conform	GB5492-85
Plant Part Used	Leaf	Conform
Mesh Size	80	100%	GB5507-85
Loss on Drying	≤5.0%	2.32%	GB5009.3
Ash Content	≤5.0%	4.26%	GB5009.4
Solvent Residue	Negative	Conform	GC
Heavy Metals
Total Heavy Metals	≤10ppm	<3.0ppm	AAS
Arsenic (As)	≤1.0ppm	<0.1ppm	AAS(GB/T5009.11)
Lead (Pb)	≤1.5ppm	<0.5ppm	AAS(GB5009.12)
Cadmium	<1.0ppm	Not Detected	AAS(GB/T5009.15)
Mercury	≤0.1ppm	Not Detected	AAS(GB/T5009.17)
Microbiology
Total Plate Count	≤5000cfu/g	Conform	GB4789.2
Total Yeast & Mold	≤300cfu/g	Conform	GB4789.15
E. Coli	≤40MPN/100g	Not Detected	GB/T4789.3-2003
Salmonella	Negative in 25g	Not Detected	GB4789.4
Staphylococcus	Negative in 10g	Not Detected	GB4789.1
Packing and Storage	25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place
Shelf Life	3 Year When Stored properly
Expiration Date	3 Years

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